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Low acidity, moderately roasted coffee beans, Brazilian coffee, fine coffee, black coffee.

Low acidity, moderately roasted coffee beans, Brazilian coffee, fine coffee, black coffee.

Boutique coffee has a strict grading system. Generally, raw beans are preserved in parchment coffee beans in the form of endocarp after processing, and the endocarp is removed before export. Go through a strict grading process to ensure the uniformity of quality. And it is very important to preserve the protection in the process of transportation, such as the control of temperature and humidity, the control of ventilation, avoiding odor adsorption and so on.

2016-06-17
Introduction of Berman Manor in the Central Mountain area of Nyeri

Introduction of Berman Manor in the Central Mountain area of Nyeri

Established in 1950, Kenya DORMANS (Berman Manor) is one of the largest coffee producers in Kenya. DORMANS offers the highest international level of Kenyan specialty coffee (Specialty Coffee), 100% Arabica coffee beans from a single producing area, and real gourmet coffee (Gourmet Coffee). Kenyan coffee enjoys a high international reputation because of its excellent quality.

2016-07-11
Kenya Coffee Origin Ethiopia

Kenya Coffee Origin Ethiopia

Kenya is bordered to the north by Ethiopia, the origin of Arabica coffee trees, but it was not until the beginning of the 20th century that coffee cultivation began. In the 19th century, missionaries introduced Arabica trees from the leaves, but did not plant them in large quantities. It was not until 1893 that coffee was cultivated on a large scale because of the introduction of Brazil's ancient bourbon seeds. That is to say, Kenyan coffee is of Brazilian origin, because of water.

2016-06-14
Uganda Coffee Introduction-Keri Fine Coffee Beans

Uganda Coffee Introduction-Keri Fine Coffee Beans

The Republic of Uganda, located in eastern Africa, is a landlocked country straddling the equator. Uganda borders Sudan to the north, Kenya to the east, Lake Victoria to the southwest, Tanzania and Rwanda to the south, and Congo to the west. The territory is located between the east and west branches of the Great Rift Valley in East Africa. It slopes gently from west to middle and is low and flat in the south. Margarita Peak is 5 109 meters above sea level, which is the highest in China.

2015-06-05
Coffee producing area Brazil

Coffee producing area Brazil

Before World War II, Brazil produced 50% or more of the world's coffee.

2014-06-19
Italian concentrated espresso limited edition coffee cup

Italian concentrated espresso limited edition coffee cup

Nespresso Nespresso coffee experts skillfully choose, blend perfectly and carefully bake the finest coffee from Ethiopia. Onirio chose two Arabica coffees from two producing areas in the Sidama region of southwestern Ethiopia: Sidamo and Yrgacheffe. Arabica coffee from Sidamo has the original round floral fragrance. And from Yrg.

2015-02-03
Export situation of Jamaican Coffee producing countries Cliff Manor Jamaican Coffee Manor

Export situation of Jamaican Coffee producing countries Cliff Manor Jamaican Coffee Manor

In 1717, King Louis XV of France ordered the cultivation of coffee in Jamaica. In the middle of the 20th century, the Governor of Jamaica, Sir Nicholas Nicholas Lawes, imported Arabica seeds from Martinique and began to plant them in St. Andrew. To this day, St. Andrew

2016-07-29
Nespresso 2011 Spring Limited Edition Fine Coffee

Nespresso 2011 Spring Limited Edition Fine Coffee

Nespresso Nespico 2011 spring limited edition boutique coffee Onirio, chose two kinds of Arabica coffee, one from two producing areas in Sidama region of southwestern Ethiopia: Sidamo and Yrgacheffe.

2014-05-20
Jamaica Blue Mountain Coffee boutique Coffee Bean Flavor and Taste Manor

Jamaica Blue Mountain Coffee boutique Coffee Bean Flavor and Taste Manor

In 1717, King Louis XV of France ordered the cultivation of coffee in Jamaica. In the middle of the Blue Mountain Coffee era, the Governor of Jamaica, Sir Nicholas Nicholas Lawes, imported Arabica seeds from Martinique and began to plant them in St. Andrew. To this day, the St. Andrews area is still

2016-07-20
Flavor and taste characteristics of Brazilian coffee introduce the characteristics of Brazilian coffee

Flavor and taste characteristics of Brazilian coffee introduce the characteristics of Brazilian coffee

Brazilian coffee generally refers to coffee produced in Brazil. There are many kinds of Brazilian coffee, and like other Arabica coffee, Brazilian coffee is called Brazils to distinguish it from Milds coffee. The vast majority of Brazilian coffee is unwashed and sun-dried and is classified according to the name of the state of origin and port of transport. Brazil has 21 states and 17 states produce coffee, but four of them produce the most coffee.

2016-07-16
Brazilian coffee bean flavor taste manor production area introduces Brazilian boutique coffee beans

Brazilian coffee bean flavor taste manor production area introduces Brazilian boutique coffee beans

Brazilian coffee generally refers to coffee produced in Brazil. There are many kinds of coffee in Brazil. Like other Arabica coffee, Brazilian coffee is called Brazilian coffee Brazils to distinguish it from Milds coffee. The vast majority of Brazilian coffee is unwashed and sun-dried and is classified according to the name of the state of origin and port of transport. Brazil has 21 states and 17 states produce coffee, but among them

2016-07-21
The processing Technology, Weather and Climate of Jamaica Blue Mountain Coffee

The processing Technology, Weather and Climate of Jamaica Blue Mountain Coffee

The earliest coffee on the island of Jamaica came from Haiti in Latin America in 1728. By 1790, some coffee farmers among the refugees in exile from Haiti had settled in the Blue Mountains and brought coffee-growing technology here. In 1838, Jamaica abolished slavery and allowed liberated slaves to cultivate their own land. Free slaves moved to the mountains to specialize in planting.

2016-06-14
Introduction of Brazilian Coffee Manor

Introduction of Brazilian Coffee Manor

Brazil's low-acidity, moderately roasted coffee beans from the World Coffee Center Brazil is vividly likened to the giant and monarch of the coffee world. There are about 3.97 billion coffee trees there, and small farmers now grow 75% of the country's coffee. Brazil produces twice or even three times as many coffee as Colombia, which is the second largest coffee producer in the world.

2016-06-15
Characteristics of exquisite Blue Mountain Coffee how much is a box of Blue Mountain Coffee

Characteristics of exquisite Blue Mountain Coffee how much is a box of Blue Mountain Coffee

Because of its high price, Blue Mountain Coffee has a relatively fixed consumer group, and its market is mainly concentrated in Japan, followed by some European and American countries. Coffee beans are full in shape and slightly larger than ordinary beans. Its taste is very subtle, sour, fragrant, mellow, sweetness is uniform and strong, slightly bitter, harmonious taste, excellent flavor, suitable for individual coffee. It uses moderate.

2016-05-03
Introduction to Cliff Manor in the Blue Mountain Coffee Manor of Jamaica

Introduction to Cliff Manor in the Blue Mountain Coffee Manor of Jamaica

The characteristics of Blue Mountain Coffee Jamaica Blue Mountain Coffee may be the most famous coffee in the world, but in fact few people know its history and why its price is so high. The first person to introduce coffee to the island of Jamaica in 1789 was a Frenchman who escaped the French Revolution. The first coffee was cultivated to increase local consumption in France and then exported, and, in the first

2016-07-05
An introduction to the history of Brazilian coffee, fine coffee, raw beans, Brazilian coffee

An introduction to the history of Brazilian coffee, fine coffee, raw beans, Brazilian coffee

Brazilian coffee generally refers to coffee produced in Brazil. There are many kinds of Brazilian coffee, and like other Arabica coffee, Brazilian coffee is called Brazils to distinguish it from Milds coffee. The vast majority of Brazilian coffee is unwashed and sun-dried and is classified according to the name of the state of origin and port of transport. Brazil has 21 states and 17 states produce coffee, but four of them produce the most coffee.

2015-12-08
A coffee-producing country in Jamaica with fertile new volcanic soil conducive to growing coffee

A coffee-producing country in Jamaica with fertile new volcanic soil conducive to growing coffee

Most of the Blue Mountains are more than 1800 meters above sea level, of which the highest peak is 2256 meters above sea level. It is also the highest peak in the Caribbean and is a famous tourist attraction. The unique flavor of Blue Mountain Coffee is related to its unique geographical location and climatic conditions. Blue Mountain is located in the coffee belt between 25 degrees north latitude and 25 degrees south latitude, with fertile new volcanic soil, fresh air, no pollution, all the year round.

2016-06-18
Release of espresso limited edition coffee cups

Release of espresso limited edition coffee cups

Nespresso coffee experts expertly select, blend and roast the finest quality coffee from Ethiopia. Onirio chose two Arabica coffees, one from Sidama in southwestern Ethiopia and the other from Yrgacheffe. Arabica coffee from Sidamo has an original round floral aroma. And from Yrg

2015-05-06
The oldest Blue Mountain Coffee Manor-Valenford Manor

The oldest Blue Mountain Coffee Manor-Valenford Manor

Coffee is the main cash crop in Jamaica, and coffee farms are all over the island. But only in the four administrative regions of St. Andrew, Portland, St. Thomas and St. Mary, certified by the Jamaica Coffee Industry Council (Coffee Industry Board of Jamaica,CIB), coffee grown in the Blue Mountains above 2000 feet above sea level is allowed to be called Tooth Buy.

2016-07-15
Jamaica Wallenford Manor Coffee Estate Introduction St. Thomas Region Caribbean Region

Jamaica Wallenford Manor Coffee Estate Introduction St. Thomas Region Caribbean Region

Coffee is Jamaica's main cash crop and coffee plantations are scattered throughout the island. But only coffee grown in the Blue Mountains above 2,000 feet above sea level certified by the Jamaica Coffee Industry Board (CIB) in the four administrative regions of St. Andrew, Portland, St. Thomas and St. Mary's is allowed to be known as a yummy

2016-07-06
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