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The editor teaches you to taste coffee.

The editor teaches you to taste coffee.

Tasting coffee is not only to feel with the taste of the tongue, but also to enjoy the aromatic alcohol in the mouth, in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee.

2014-07-17
Drinking coffee conditions

Drinking coffee conditions "drink hot" is a necessary condition for tasting coffee

Drinking hot coffee is a necessary condition for tasting coffee, even in summer. If you accidentally drink coffee in a coffee shop that doesn't serve so carefully, sometimes you will drink half cold and half hot coffee. In this way, no matter how good the quality of coffee beans, brewing skills how clever, will lose the original taste of coffee. When coffee gets cold, the flavor will decrease, so when brewing coffee,

2014-10-16
Basic knowledge of boutique coffee how to grind coffee beans to the right thickness

Basic knowledge of boutique coffee how to grind coffee beans to the right thickness

Different utensils, even different coffee beans in the same vessel, need to be ground to a specific thickness. For all kinds of coffee extraction methods, whether the grinding degree is appropriate or not can directly determine its success or failure. The grinding of coffee beans seems complicated, but in fact there are rules to follow. No matter what kind of vessel is used to extract coffee, generally speaking, the shorter the extraction time, the

2014-12-11
Introduction to Renaze Manor in El Salvador Coffee Manor

Introduction to Renaze Manor in El Salvador Coffee Manor

If you want to give an appropriate description of the flavor characteristics of Salvadoran coffee, it should be nothing more than moderate, slightly thinner viscosity, pleasing softness and sweetness, coupled with attractive fruit aromas. When tasting El Salvador, you can put the right amount of sugar into the coffee, add ice, stir it well, and add fresh milk according to your personal preference.

2016-07-14
Coffee technology shares how to grind coffee beans to the right thickness.

Coffee technology shares how to grind coffee beans to the right thickness.

Different utensils, even different coffee beans in the same vessel, need to be ground to a specific thickness. For all kinds of coffee extraction methods, whether the grinding degree is appropriate or not can directly determine its success or failure. The grinding of coffee beans seems complicated, but in fact there is still a regular pattern. Different utensils, even the same utensils and different coffee beans, need to be ground.

2014-09-29
Coffee tasting skills Coffee tasting is a very delicate thing

Coffee tasting skills Coffee tasting is a very delicate thing

Tasting coffee is a very delicate thing. Drinking while it is hot is a necessary condition for tasting coffee, even in summer. If you are not careful to drink coffee in a coffee shop where the service is not so careful, sometimes you will drink half-cold and half-hot coffee. In this way, no matter how good the quality of the coffee beans and how good the brewing skills are, they will lose the original taste of the coffee. When the coffee gets cold, the flavor

2015-05-27
Coffee Basics Barista must read

Coffee Basics Barista must read

The word coffee comes from the Greek word Kaweh, meaning strength and enthusiasm. Coffee tree is an evergreen shrub belonging to the Capsicum family. Coffee for daily drinking is made from coffee beans with various cooking appliances. Coffee beans refer to the nuts in the fruit of coffee tree, which are roasted by appropriate roasting methods. Coffee Bean Freshness Identification Tips Nose Smell: Fresh

2014-11-08
Tips for making a good Espresso

Tips for making a good Espresso

If you want to make a good cup of espresso coffee, in addition to having a good coffee machine, you must have the basic knowledge of operating the machine in order to make a good cup of espresso coffee. If we want to use computers to help us work more efficiently and accurately, we must not only have a fast and powerful computer hardware, but also cooperate with appropriate

2015-11-17

"drink while it's hot" is a necessary condition for tasting coffee.

Tasting coffee is a very delicate thing. Drinking while it is hot is a necessary condition for tasting coffee, even in summer. If you are not careful to drink coffee in a coffee shop where the service is not so careful, sometimes you will drink half-cold and half-hot coffee. In this way, no matter how good the quality of the coffee beans and how good the brewing skills are, they will lose the original taste of the coffee. When the coffee gets cold, the flavor

2015-03-31
Three minutes to make a good cup of coffee

Three minutes to make a good cup of coffee

Don't hope too much to get good coffee in a complex market full of benefits. Think about it from another place. We might as well buy our own beans and go home and brew them ourselves. Instead, we will have a better taste and enjoy the fun of our own brewing. In the afternoon, I read a book, listened to Lisa Ono and tasted coffee at the same time. This is the right thing in life.

2014-05-23
What are the requirements for a successful coffee shop?

What are the requirements for a successful coffee shop?

Coffee shop is a place to provide leisure and entertainment for people, but its entertainment is more emotional, let people relax in a comfortable and elegant environment, if you also want to open a coffee shop, you need to have a considerable understanding of consumer demand and coffee shop management. Good port appropriate location is the key to the selection of coffee business, once a friend said: if a coffee

2015-11-04
6 factors mentioned in SCAA manual about influencing coffee brewing

6 factors mentioned in SCAA manual about influencing coffee brewing

SCAA(Specialty Coffee Association of America) is the specialty coffee association of America. Founded in 1982, SCAE(Specialty Coffee Association of Europe) has become the largest specialty coffee promotion organization in the world, dedicated to training, certification and research. today and

2015-11-02
Make a good cup of coffee in 10 steps

Make a good cup of coffee in 10 steps

Put a 90% discount on the filter paper, put it in the filter cup, stick the filter paper to the filter cup, and put the filter cup on the sharing pot. 2 use boiling water to flush filter paper and filter cup, and water falls into the sharing pot to warm the cup. (3) the whole hand flushing time is completed in 2 to 3 minutes, including steaming time. Pour the coffee powder into the filter cup and shake the filter cup to smooth the coffee powder. 5 choose the appropriate water temperature, refer to the water temperature described above

2015-06-10
Baristas must read what baristas must know

Baristas must read what baristas must know

The word coffee comes from the Greek word Kaweh, meaning strength and enthusiasm. Coffee tree is an evergreen shrub of Capsaceae. Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of the coffee tree, which are then roasted with appropriate roasting methods. The secret of distinguishing the freshness of coffee beans: fresh

2015-04-21
Coffee common sense

Coffee common sense "drink while it is hot" is a necessary condition for tasting coffee

Tasting coffee is a very delicate thing. Drinking while it is hot is a necessary condition for tasting coffee, even in summer. If you are not careful to drink coffee in a coffee shop where the service is not so careful, sometimes you will drink half-cold and half-hot coffee. In this way, no matter how good the quality of the coffee beans and how good the brewing skills are, they will lose the original taste of the coffee. When the coffee gets cold, the flavor

2014-12-23
Coffee common sense how to use siphon coffee to make a good cup of coffee

Coffee common sense how to use siphon coffee to make a good cup of coffee

Step 1: choose the appropriate thickness of ground beans, which is very important for siphon coffee, and it is also the most important factor affecting whether the brewed coffee is good or not. Step 2: put the filter cloth in the upper seat of the siphon, fix the position of the upper seat and the filter cloth, and determine the position of the filter cloth.

2015-01-21
Tasting Coffee-understanding unique Beauty

Tasting Coffee-understanding unique Beauty

Tasting coffee is not only to feel with the taste of the tongue, but also to enjoy the aromatic alcohol in the mouth, in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. In a word, tasting coffee is a very delicate thing. When I drink coffee in a coffee shop, I sometimes drink almost half-cold coffee, like this, no matter how good the coffee beans are, they brew.

2015-11-12
Why coffee can refresh? Coffee Health

Why coffee can refresh? Coffee Health

Coffee may keep you awake at night, or it may raise your blood pressure. But Professor Martin, director of Vanderbilt University's Coffee Institute, said coffee contains hundreds of healthful ingredients that can fight liver damage, various cancers, asthma, heart disease and Parkinson's disease. 2-4 cups a day is appropriate He pointed out that drinking 24 cups of coffee a day is beneficial. People who don't drink coffee drink coffee.

2015-07-31
Technology of selecting coffee beans using vibrating screen to select coffee beans

Technology of selecting coffee beans using vibrating screen to select coffee beans

Customers need to know the number of peanuts and coffee beans, and then choose the appropriate screen, which is like screening peanuts and coffee beans. I saw on the Internet yesterday that someone asked if the vibrating screen could screen peanuts and coffee beans, and the answer was yes. In the following, some problems and solutions of vibrating screen in screening these two materials are discussed. First

2014-10-17
Basic knowledge of coffee brewing

Basic knowledge of coffee brewing

1. Boil in fresh water (must be filtered) and boil completely. When the coffee powder is soaked in boiling water, the temperature of the boiling water will drop to about 90 degrees, and then filtered into the coffee pot will become about 85 degrees. After adding sugar and milk, the drinking temperature is about 60 degrees, that is, the appropriate temperature at which the coffee tastes the most delicious. In order to maintain the proper temperature of the coffee

2014-06-14
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