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Espresso production: the grinding degree correctly adjusts the grinding scale of the coffee grinder to grasp the thickness and fineness.

Espresso production: the grinding degree correctly adjusts the grinding scale of the coffee grinder to grasp the thickness and fineness.

First of all, the strength of powder pressing is not a condition for adjusting the degree of grinding. The strength of powder pressing should be relatively stable. After adjusting the degree of grinding, the strength of the pressing powder can be adjusted appropriately, either large (when the degree of grinding is slightly thickened) or smaller (when the degree of grinding is slightly adjusted). In order to make the coffee flavor performance more stable. That is to say, the degree of grinding is to a certain extent

2016-01-22
The Fushan Cup barista Championship ends.

The Fushan Cup barista Championship ends.

Jinjiang, 18 Jun (Reporter Sun Hui correspondent Wang Manzhi)-- the two-day fourth China Fushan Cup barista International Coffee Championship ended this afternoon in Chengmai Fushan Coffee Culture Town. In this competitive competition of 25 top international baristas, Li Xuanxuan, a contestant from Guangzhou, China, won the praise of the judges for her perfect adjustment skills and creative performance.

2015-06-19
Italian espresso teaching-bean grinder (1)

Italian espresso teaching-bean grinder (1)

The special bean grinder for Italian coffee machine is a very important equipment for making Italian coffee, which plays an important role in controlling flow and flow rate in 4m law. There are different opinions on the use of the special bean grinder for Italian coffee machine, and each has its own reasons. I like to use the bean grinder by means of grinding time control. Let's first take a look at the one that makes a cup of espresso doppio.

2014-09-09
Charcoal roasted coffee originates from the Japanese way of roasting coffee using charcoal fire.

Charcoal roasted coffee originates from the Japanese way of roasting coffee using charcoal fire.

Coffee roasting with charcoal fire originating in Japan. Coffee taste soft and mild, with charcoal aroma should be the characteristics of this baking. The proportion of charcoal fire far infrared ray is high, and the quality of roasted coffee beans is more uniform inside and outside. The disadvantage is that the cost is high, the production capacity is small, and the adjustment of carbon firepower is also difficult. At present, most of the so-called charcoal-roasted coffee are not charcoal-roasted coffee, but those that strengthen the bitterness of burning.

2015-01-14
Huijia ZD-10 electric bean grinder coffee grinder single product grinding orange Tiffany blue essential for beginners

Huijia ZD-10 electric bean grinder coffee grinder single product grinding orange Tiffany blue essential for beginners

Brand: Huijia gross weight: 1.3kg item number: ZD-10 color classification: blue orange usage: electric product name: electric grinder brand: Huijia model: ZD-10 power: 150W voltage: 220V red model is ZD-10, no timing grinding function. White and black models are ZD-10T, with timing grinding function. Product function description: 1: multi-gear grinding rough

2016-01-04
Make a perfect cup of ESPRESSO

Make a perfect cup of ESPRESSO

To get the perfect ESP you like, you must first know some basic knowledge. Water temperature, water pressure, powder distribution, powder pressure and the Golden Rule (about 25 seconds to produce 30ML ESP state) can start the following exercises.

2014-08-05
The coolest coffee machine concept available for Scanomat with iPhone remote control

The coolest coffee machine concept available for Scanomat with iPhone remote control

The appearance of this Topbrewer coffee machine consists of a simple touch operation panel and faucet, which is essentially a complete set of cabinets with a complete automatic coffee brewing system, which is connected to the touch operation panel and can be controlled by buttons to complete the process of grinding, boiling and brewing, as well as a temperature adjustment function. The coffee machine is also equipped with a milk processing system.

2014-08-15
W2, H2, N2 treatment of traditional raw bean treatment

W2, H2, N2 treatment of traditional raw bean treatment

W2, H2, N2: it can be understood as the traditional way of processing raw beans, and 90 + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand traditional coffee processing, you will find that a small amount of adjustment can blur the distinction between them. For example, in

2016-07-14
How should I taste the coffee?

How should I taste the coffee?

To put it simply, the standard of a cup of coffee is: a good cup of coffee mainly achieves the balance of sour, bitter and sweet, with high alcohol thickness, no astringent taste, rich and long-lasting aroma, no uncomfortable and miscellaneous smell.

2014-06-11
Yunnan coffee leading hot crop characteristic agricultural industry

Yunnan coffee leading hot crop characteristic agricultural industry

In recent years, Yunnan has actively promoted the adjustment of agricultural industrial structure and carefully cultivated coffee, tea, vegetables, pseudo-ginseng and other advantageous characteristic industries, among which coffee is an important characteristic industry in Yunnan.

2014-07-14
HB-L2 coffee roaster accessories adjustable gas pressure reducing valve coffee bean roaster HB brand parts configuration

HB-L2 coffee roaster accessories adjustable gas pressure reducing valve coffee bean roaster HB brand parts configuration

Name: adjustable gas pressure reducing valve specification: applicable model: suitable for HB coffee roaster introduction: the appearance of this pressure reducing valve may look a little rough, but to be fair, the quality is still very good, especially on the stable output pressure and obvious adjustment effect. If you mind, please make a detour and recommend this adjustable gas after a long and large number of tests.

2016-01-05
WASH washing treatment H _ 2 honey treatment NATURE sun treatment 90 + treatment

WASH washing treatment H _ 2 honey treatment NATURE sun treatment 90 + treatment

W2, H2, N2: it can be understood as the traditional way of processing raw beans, and 90 + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand traditional coffee processing, you will find that a small amount of adjustment can blur the distinction between them. For example, in

2016-07-13
Matters needing attention in the operation of Japanese Fuji Royal Fuji royal brand RMY 101 1kg coffee roaster

Matters needing attention in the operation of Japanese Fuji Royal Fuji royal brand RMY 101 1kg coffee roaster

Easy to observe the digital thermometer firepower adjustment indispensable gas pressure gauge standard equipped with button ignition, over-temperature cut-off function model: mm 101 size: 300 (W) 700 (D) 870 (H) mm weight: 45kg baking quantity / Batch: raw bean weight 1kg baking method: direct semi-hot air about Fuji Royal Roaster: the fusion of traditional and state-of-the-art technology. Trusted

2016-01-13
How to grind the coffee beans to the right thickness?

How to grind the coffee beans to the right thickness?

Different utensils, even different coffee beans in the same vessel, need to be ground to a specific thickness. For all kinds of coffee extraction methods, whether the grinding degree is appropriate or not can directly determine its success or failure. The grinding of coffee beans seems complicated, but in fact there are rules to follow. No matter what kind of utensils are used to extract coffee, generally speaking, the shorter the extraction time is, the powder will be needed.

2015-05-12
How to remove dirt from Delong coffee machine?

How to remove dirt from Delong coffee machine?

The descaling time of Delong coffee machine generally recommends that users should carry out descaling treatment on the machine after every 200 cups of coffee is made. in the descaling treatment of coffee machine, the author strongly recommends the use of special descaling products. What if there is no special descaling product? Here, the author will share with you how to enter when there is no special descaling product.

2014-07-25
Starbucks raises prices in 12 cities. Five types of coffee do not involve the Beijing market.

Starbucks raises prices in 12 cities. Five types of coffee do not involve the Beijing market.

The reporter confirmed from Starbucks China yesterday that from the 6th of this month, the price of five basic Starbucks coffee has increased by 2 yuan in 12 cities such as Tianjin, Dalian and Chongqing. Yesterday, the relevant head of Starbucks China said in an interview with reporters that the price adjustment began on November 6, including lattes, vanilla lattes, cappuccinos, mochas and caramel macchiato.

2014-04-27
Flavor of coffee roasted by 1kg Rmuri 101, Fuji Royal Roaster

Flavor of coffee roasted by 1kg Rmuri 101, Fuji Royal Roaster

[guide] easy baking. Although 1kg is a small size, it is fully equipped. It can bake bright beans and cool them quickly. It can be easily moved when placed on a special bench. ● easy to observe the digital thermometer ● firepower adjustment indispensable to the standard gas pressure gauge with easy baking. Although 1kg is a small size, it is fully equipped. Can bake beautiful beans,

2016-04-22
Small roaster little Fuji

Small roaster little Fuji

Easy baking. Although 1kg is a small size, it is fully equipped. It can bake bright beans and cool them quickly. It can be easily moved when placed on a special bench. ● easy to observe digital thermometer ● firepower adjustment indispensable gas pressure gauges are standard equipped with stand stand sold separately. Size 300700870 (WDH) weight 45kg direct fire semi-hot air Roastin

2016-05-24
Sun-dried coffee, Sidamo, Ethiopia, wash Sidamo.

Sun-dried coffee, Sidamo, Ethiopia, wash Sidamo.

What is tanned coffee? once the coffee is roasted, it is made, but it has these small defects, but it does not affect its taste and is worth it, but it is really good. I think something fresh must be better. It's 2011 baked, a bit like the sour taste of tomatoes or soda. As for the beans in the south, they are similar to the secondary water-washed mocha, with soft and ingratiating weak acid and roundness.

2016-05-22
Beginners must see! It is suggested that individual beans can be spelled in Italian style.

Beginners must see! It is suggested that individual beans can be spelled in Italian style.

Generally speaking, Brazil Dangji beans, Brazil + Mantenin 1:1 Brazil + Columbia (or Guatemala) 1:1 are safer combinations, for Titian can add a little Yega Chuefei. It is recommended to bake and then spell, through the taste adjustment in the cup. First try all the individual esp, and then add whatever you feel missing on the base bean. Individual beans can also be used to make SOE=Sin.

2016-02-24
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