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Balanced and refreshing Guatemala Antigua Flower God Coffee Flavor description introduction to the characteristics of varieties in the producing area

Balanced and refreshing Guatemala Antigua Flower God Coffee Flavor description introduction to the characteristics of varieties in the producing area

Guatemala covers an area of about 108899 square kilometers. The land features can be divided into plateau volcanoes, lowland tropical forests, volcanic sandy shore plains along the Pacific coast, and virgin lands along the Caribbean Sea. The SierraMadre Mountains of Central America, which straddles Guatemala from east to west, covers an area of about 2GP3 and has 34 volcanoes. In this country, rivers and lakes dot the landscape

2016-09-28
Introduction to Bourbon Coffee Bean introduction to those countries that grow bourbon coffee boutique coffee beans

Introduction to Bourbon Coffee Bean introduction to those countries that grow bourbon coffee boutique coffee beans

Kenya SL28, SL34 (bourbon direct line): in the early 20th century, French and British missionaries and researchers screened and cultivated bourbon direct line in Kenya, special high concentration of phosphate soil, gave birth to special sour flavor, top Kenyan beans are from these two varieties, transplanted to other major continents will be out of taste. two。 Geisha (Geisha): a popular species in recent years, belonging to

2016-07-05
Introduction to the flavor and taste of boutique coffee beans in the coffee producing area of Jinchu Valley, Kenya

Introduction to the flavor and taste of boutique coffee beans in the coffee producing area of Jinchu Valley, Kenya

Kenyan AA coffee is one of the rare good coffees. It is famous for its rich aroma and balanced acidity and is loved by many foodies. It tastes perfect and balanced, and has an excellent and strong flavor, fresh and not overbearing, and is a complete but not heavy taste experience. Kenya AA coffee is the most popular coffee in Europe. Take a clear sip and you will feel that it is brewed at the same time.

2016-09-26
Introduction of Ted Manor in the Sidamo producing area of Ethiopia in the tropical forest at an altitude of 1600m to 1800m.

Introduction of Ted Manor in the Sidamo producing area of Ethiopia in the tropical forest at an altitude of 1600m to 1800m.

Ethiopia (Ethiopia, Ethiopia), latitude 6 to 9 degrees north. Tropical forests ranging from 34 to 40 degrees east longitude, 1600 to 1800 m above sea level. Ethiopia produces between 200000 and 250000 tons of coffee each year. Today, Ethiopia has become one of the largest coffee producers in the world, ranking 14th in the world and fourth in Africa. Essene

2016-06-22
Guatemala Antigua Coffee with good Taste Flavor description Grinding characteristic Price Variety producing area

Guatemala Antigua Coffee with good Taste Flavor description Grinding characteristic Price Variety producing area

Guatemala covers an area of about 108899 square kilometers. The land features can be divided into plateau volcanoes, lowland tropical forests, volcanic sandy shore plains along the Pacific coast, and virgin lands along the Caribbean Sea. The SierraMadre Mountains of Central America, which straddles Guatemala from east to west, covers an area of about 2GP3 and has 34 volcanoes. In this country, rivers and lakes dot the landscape

2016-10-15
Coca-Cola turns to ready-to-drink Coffee Competition Nestl é has a high price and an uncertain future.

Coca-Cola turns to ready-to-drink Coffee Competition Nestl é has a high price and an uncertain future.

Although the overall sales of ready-to-drink coffee has maintained an annual growth rate of more than 30%, it accounts for less than 2% of the entire beverage industry, and it is still facing the embarrassment of high prices and small quantities. Nestl é and Uni-President have a market share of nearly 80%. After a decline in carbonated beverage sales, Coca-Cola wants to shift its energy to other beverages. Coca-Cola announced yesterday that its

2014-10-25
Introduction to Ethiopian mocha Highland Coffee with unique flavor and mild taste

Introduction to Ethiopian mocha Highland Coffee with unique flavor and mild taste

Ethiopia is located at 6 ~ 9 degrees north latitude, 34 ~ 40 degrees east longitude and 1600 ~ 1800 meters above sea level. most areas belong to tropical rain forest climate. The excellent geographical environment and climate make the coffee here full of wine aroma and a rich chocolate aftertaste. The most famous coffee in Ethiopia is Mocha Highland Coffee, which is not like other high-altitude coffee.

2016-06-20
Flavor performance of main Coffee varieties in different countries and regions

Flavor performance of main Coffee varieties in different countries and regions

Rose summer variety (Geisha) Panama (Geisha): strawberry (strawberry), jasmine (jasmine floral), mint (bergamot), caramel (caramelly), chocolate (chocolate), grapefruit (grapefruity), plum (plum), citrus (citrus-orange) Costa Rica (Geisha): sweet flower (sweet floral), jasmine (ja)

2014-09-13
How to choose coffee beans with high cost performance? Washing AA from Jiatuji treatment Plant in Nyeri production area of Kenya

How to choose coffee beans with high cost performance? Washing AA from Jiatuji treatment Plant in Nyeri production area of Kenya

With the deepening of people's contact with coffee, ordinary taste can no longer meet people's needs. As a result, more and more coffee lovers will buy their own beans and go home from the beginning of grinding, blending their favorite coffee flavor step by step. The size of coffee beans

2016-04-19
1 Introduction to Fine Coffee Beans Top 10 Fine Coffee Beans

1 Introduction to Fine Coffee Beans Top 10 Fine Coffee Beans

1. Panama Jade Geisha In 2004, the geisha first vomited amazing fragrance. Its orange flavor and deep caramel aroma dominated the major cup competitions, doubled its value, set off the geisha planting upsurge in Central and South America, and opened up a new taste field of coffee in Central and South America. 2, Bourbon tip Bourbon tip body unique lychee flavor and citrus fragrance, fascinating ancient and modern literary dignitaries, is today's least production, the lowest caffeine, body

2015-01-08
It is difficult for China's coffee industry to break through

It is difficult for China's coffee industry to break through

Data released by the Yunnan Coffee Association show that due to the impact of drought, about 30,000 mu of coffee in Baoshan and other places has been affected, which may lead to a 5% to 10% reduction in coffee production in the province, with an estimated economic loss of tens of millions of yuan.

2014-07-14
Flavor performance of main Coffee varieties in different countries and regions

Flavor performance of main Coffee varieties in different countries and regions

Rose summer variety (Geisha) Panama (Geisha): strawberry (strawberry), jasmine (jasmine floral), mint (bergamot), caramel (caramelly), chocolate (chocolate), grapefruit (grapefruity), plum (plum), citrus (citrus-orange) Costa Rica (Geisha): sweet flower (sweet floral), jasmine (ja)

2015-07-04
[Boutique Recommendation] Enthusiastic African Girl_Sunburn Kenya Oretti Manor French Missionary

[Boutique Recommendation] Enthusiastic African Girl_Sunburn Kenya Oretti Manor French Missionary

A new flavor is like a new girlfriend to a barista, always fresh and passionate. If you can't change your girlfriend every day, you can only hope to change the new flavor in your coffee. The coffee of the cat family is not always stable for a long time, because of the seasonality of fine coffee, so we always know when it is through any channel at all times.

2014-06-06
Introduction to the Flavor performance of Coffee Bean varieties in different countries and regions

Introduction to the Flavor performance of Coffee Bean varieties in different countries and regions

Rose summer variety (Geisha) Panama (Geisha): strawberry (strawberry), jasmine (jasmine floral), mint (bergamot), caramel (caramelly), chocolate (chocolate), grapefruit (grapefruity), plum (plum), citrus (citrus-orange) Costa Rica (Geisha): sweet flower (sweet floral), jasmine (ja)

2016-08-31
Nestle's bottled drinks sell well in China, but the growth of instant coffee slows down.

Nestle's bottled drinks sell well in China, but the growth of instant coffee slows down.

Nestl é, the world's largest food manufacturer, released its semi-annual report for 2015, which showed that its global sales in the first half of the year were 42.8 billion Swiss francs (280.34 billion yuan), an organic growth of 4.5% and a real internal growth of 1.7%. The operating profit is 15%. Nestl é CEO Paul Bokai (Paul Bulcke) said the first-half results were in line with expectations, even in a difficult environment

2016-10-13
What is Aldumara Coffee and introduction to the taste characteristics of varieties treated by flavor description

What is Aldumara Coffee and introduction to the taste characteristics of varieties treated by flavor description

Mexican coffee beans Irish coffee 25. Cappuccino coffee 26. Provence lover 27. Russian coffee 28. Blue sea and blue sky coffee 29. Hawaiian ice cream coffee 30. Swedish coffee 31. Greco-Roman coffee 32. Naples style coffee 33. Milanch coffee 34. Maria coffee (rose appointment) 35. Belgian coffee 36. Love coffee 37. Royal coffee 38.

2016-10-21
The world's top 10 most boutique coffee beans, can HOLD live?

The world's top 10 most boutique coffee beans, can HOLD live?

Panamanian jade geisha first exhibited amazing fragrance in 2004. Its orange-floral charm and deep caramel aroma dominated the major cup test competitions, and its value doubled, setting off an upsurge in the cultivation of geisha in Central and South America and opening up new flavor areas of Central and South American coffee. Bourbon pointed body unique litchi flavor and citrus flavor, fascinated ancient and modern literary dignitaries, is today the lowest output, the lowest caffeine, the highest price

2015-10-17
Coffee classification

Coffee classification

Special classification system of coffee: 1. Subgenus Coffea: 2. Malagasy coffee subgenus: 3. Subgenus Pala Coffee: 4. Age coffee subgenus: a, red coffee group: B, thick-skinned coffee group: C, Mozambican coffee group: d, black fruit coffee group E, dwarf coffee group: red fruit coffee group: a) Arabica species: Tibica varieties: (Tp)

2014-07-16
Coffee classification system

Coffee classification system

Special classification system of coffee: 1. Subgenus Coffea: 2. Malagasy coffee subgenus: 3. Subgenus Pala Coffee: 4. Age coffee subgenus: a, red coffee group: B, thick-skinned coffee group: C, Mozambican coffee group: d, black fruit coffee group E, dwarf coffee group: red fruit coffee group: a) Arabica species: Tibica varieties: (Tp)

2014-06-25
What are the ten most expensive coffees in the world?

What are the ten most expensive coffees in the world?

1 Civet Poop Coffee (Indonesia)$160 per pound Civet Poop Coffee, also commonly known as civet coffee, is No. 1 on this list of the world's top 10 most expensive coffees. Not only is it extremely expensive, but it is also quite rare. It's extracted from civet faeces and processed, and civet cats eat ripe coffee berries.

2015-03-05
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