Home › Search › 30 kg

“30 kg” search results (700)

Introduction to boutique Coffee Bean Manor-- Coffee Bean Rosa Manor Coffee Flavor in Panama

Introduction to boutique Coffee Bean Manor-- Coffee Bean Rosa Manor Coffee Flavor in Panama

[Origin]: 90 + Panamanian Rosa Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: strong aromas of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (

2016-03-23
Introduction to boutique coffee beans-- roses of boutique coffee beans from Rosa Manor in Panama

Introduction to boutique coffee beans-- roses of boutique coffee beans from Rosa Manor in Panama

[Origin]: 90 + Panamanian Rosa Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: strong aromas of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (

2016-03-24
Taste characteristics of Rosa Coffee in Panamanian boutique Coffee Manor flavor characteristics of Rosa coffee

Taste characteristics of Rosa Coffee in Panamanian boutique Coffee Manor flavor characteristics of Rosa coffee

[Origin]: 90 + Panamanian Rosa Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: strong aromas of cherry, carob, vanilla, tropical fruit and mixed fruit juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g/ cans (

2016-03-31
General knowledge about Blue Mountain Coffee

General knowledge about Blue Mountain Coffee

The Tooth Plus Law stipulates that only beans produced in mountainous areas can be called Luoshan Coffee. High-level Gaoshan Coffee can be divided into three grades: No. 1 (over 17,18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with 17 eyes equivalent to 17x64 inches; it tastes the same (all must be confirmed by the professional cup of dentistry and government staff), but the sizes are different, these three levels

2015-04-16
Coffee beans and roasting grades about Blue Mountain Coffee

Coffee beans and roasting grades about Blue Mountain Coffee

The law stipulates that only beans produced in the Blue Mountains can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 items), No. 2 (16 items) and No. 3 (15 items), with 17 items equivalent to 17x64 inches; they all taste the same (all confirmed by the cup test of professionals approved by the Jamaican government), but differ in size.

2014-09-04
Boutique Coffee discusses the grades of Blue Mountain Coffee

Boutique Coffee discusses the grades of Blue Mountain Coffee

According to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with 17 mesh equivalent to 17x64 inches; their taste (all confirmed by dental sales plus government-approved professional cups) are all the same, but of different sizes.

2014-11-12
Coffee Bean rating Standard for Blue Mountain Coffee

Coffee Bean rating Standard for Blue Mountain Coffee

According to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with 17 mesh equivalent to 17x64 inches; they all taste the same (all confirmed by dental sales plus government-approved professional cups), but of different sizes, and these three grades of raw beans are different.

2014-12-28
On the level of Blue Mountain Coffee

On the level of Blue Mountain Coffee

According to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with 17 mesh equivalent to 17x64 inches; their taste (all confirmed by dental sales plus government-approved professional cups) are all the same, but of different sizes.

2014-08-21
Boutique Coffee Common sense about the Grade of Blue Mountain Coffee

Boutique Coffee Common sense about the Grade of Blue Mountain Coffee

According to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with 17 mesh equivalent to 17x64 inches; their taste (all confirmed by dental sales plus government-approved professional cups) are all the same, but of different sizes.

2014-11-20
How are the coffee beans graded? About the grade of Blue Mountain Coffee

How are the coffee beans graded? About the grade of Blue Mountain Coffee

According to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with 17 mesh equivalent to 17x64 inches; their taste (all confirmed by dental sales plus government-approved professional cups) are all the same, but the sizes are different.

2015-10-14
Only coffee beans produced in the Blue Mountain area can be called Blue Mountain Coffee.

Only coffee beans produced in the Blue Mountain area can be called Blue Mountain Coffee.

According to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with 17 mesh equivalent to 17x64 inches; their taste (all confirmed by dental sales plus government-approved professional cups) are all the same, but of different sizes.

2015-09-15
Introduction on the grade of blue mountain coffee what are the characteristics of authentic blue mountain coffee beans

Introduction on the grade of blue mountain coffee what are the characteristics of authentic blue mountain coffee beans

According to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with a size of 17 mesh equivalent to 17x64 inches; they taste (all through dental sales and recognized by the government.

2022-10-23
Understand the classification characteristics of Blue Mountain Coffee what is the grade of Jamaica Blue Mountain No. 1 coffee bean

Understand the classification characteristics of Blue Mountain Coffee what is the grade of Jamaica Blue Mountain No. 1 coffee bean

According to the law, only beans produced in the Blue Mountain area can be called Blue Mountain Coffee. High-quality Blue Mountain Coffee is divided into three grades: No. 1 (more than 17cm 18 mesh), No. 2 (16 mesh) and No. 3 (15 mesh), with a size of 17 mesh equivalent to 17x64 inches; they taste (all through dental sales and recognized by the government.

2022-10-07
Introduction of Katim Coffee beans

Introduction of Katim Coffee beans

The characteristic editing was 3846 seeds per kilogram when exposed to cool sun for 2 months. There were about 5000 seeds in cool sun for 5 months, the germination rate was more than 95% in two months after seed production, 85% in three months, became weak after three months, and most seeds lost their germination rate after six months. The resistance to leaf rust is sub-immune type or extremely high resistance type, and its plant type is compact and mostly exposed in the branches.

2016-06-04
Kenya AA coffee

Kenya AA coffee

Kenyan beans can be said to have an irreplaceable position in the eyes of coffee lovers, and its unique smell is hard for many people to let go after drinking it once, and I am also included in it.

2014-07-03
Coffee signed price protection contract

Coffee signed price protection contract

"even if the price is reduced, I still planted more than 20 mu last year."

2014-07-18
Coffee bean Katim CIFC7963

Coffee bean Katim CIFC7963

Characteristic small seed coffee, belongs to the Katim high generation variety, the plant is medium dwarf, the growth vigor is vigorous, the secondary character is stable, the crown top bud tender leaf is emerald green, the whole plant leaf color is dark green, the plant shape is columnar, the Internode is short, the branch is many, the growth is exuberant, the adaptability is wide, the drought resistance is strong, has the certain cold resistance ability, under the medium management level, the average dry bean yield is more than 200 kg. Seeds per kilogram

2014-09-05
How much is Kenyan coffee? Kenya Coffee AA imports Fine Coffee beans Kenya Yala Manor

How much is Kenyan coffee? Kenya Coffee AA imports Fine Coffee beans Kenya Yala Manor

The Yala Manor in Kenya participated in the Kenya special evaluation in September at CoffeeReview and was published with a score of 93. This batch and the test batch are the same batch of raw beans, which are vacuum packed in tin foil bags and delivered directly at the place of origin. 30kg (including two packages of 15kg). Kenya is an important producer of fine coffee in East Africa, but its output accounts for less than 5% of the global coffee market, every week.

2016-04-08
Coffee planting technology

Coffee planting technology

1. The cultivation of strong coffee seedlings 1. The selection of nursery land is close to water source, convenient for transportation, loam or sandy loam with loose and fertile soil, deep soil layer, good drainage, paddy field with PH value of 66.5 or early nursery land, and close to coffee garden. Turn over 20cm30cm meters to make fire and burn the soil, hoe fine and remove stones, branches and roots before sieving, or use mountain humus, add 8

2014-06-25
Introduction to the characteristics of Fine 90 + Honeymouth Coffee the characteristics of grinding degree by the method of describing the flavor of varieties

Introduction to the characteristics of Fine 90 + Honeymouth Coffee the characteristics of grinding degree by the method of describing the flavor of varieties

Boutique 90 = Honey Kiss Coffee Flavor description [Flavor]: clean and multi-layered. Peach, berry, passion fruit and cream, milk chocolate flavor balance, is a classic good coffee. From hot to cold, it continues to bring faint aromas of flowers, blueberries, fragrant wood and cocoa. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw beans), 125g

2016-10-20
↑