Home › Search › 25 kinds

“25 kinds” search results (2000)

Mahdi Mahlkonig EK43 vs GUATEMALA in Cup Test Sensory Comparison

Mahdi Mahlkonig EK43 vs GUATEMALA in Cup Test Sensory Comparison

Mahdi Mahlkonig-Ek43/EKK43 and GUATEMALA Lab(Guatemala) are the most mainstream coffee grinding equipment at present, and the price is not cheap. The former uses 98mm steel alloy flat cutter head, while the latter uses 65mm cutter head. Many students consult us for purchasing advice. Our college four-bit CQI-Qgrader found in the cup test practice, for the same bean, GUATEMALA

2015-10-17
Coffee basic knowledge Coffee Control must know 25 Common sense of Coffee

Coffee basic knowledge Coffee Control must know 25 Common sense of Coffee

1. According to legend, coffee was discovered by an Ethiopian shepherd named Khaldi in the 9th century. While herding the sheep, Khaldi found that the sleepy sheep looked very excited after eating the red fruit of an evergreen tree. Khaldi brought the fruit to a Muslim cleric who made the fruit from the coffee tree into a delicious drink. 2. Although

2015-04-07
Coffee extraction classification

Coffee extraction classification

Classification of coffee extraction methods according to the significant difference of coffee extraction pressure and extraction time, modern coffee extraction methods can be simply divided into two types: Italian fast espresso espresso and immersion extraction steep extraction. Italian fast espresso espresso was invented in Italy at 9 atmospheric pressure and 92 degrees water temperature to extract 25 milliliters of concentration in 25 seconds.

2014-06-12
Coffee Technical Coffee extraction Classification

Coffee Technical Coffee extraction Classification

Classification of coffee extraction methods according to the significant difference of coffee extraction pressure and extraction time, modern coffee extraction methods can be simply divided into two types: Italian fast espresso espresso and immersion extraction steep extraction. Italian fast espresso espresso was invented in Italy at 9 atmospheric pressure and 92 degrees water temperature to extract 25 milliliters of concentration in 25 seconds.

2014-09-22
Quality Evaluation of 25 latest Pod (pressed powder) Coffee machines

Quality Evaluation of 25 latest Pod (pressed powder) Coffee machines

The US Consumer report recently released the results of the latest 25 pressed powder coffee machines, some of which can provide coffee easily and quickly, but others that are less than satisfactory in function. In most cases, the single-cup coffee machine is convenient and fast. In the recent "American Consumer report" (CR) evaluation, according to the expert taste, there is not a Po.

2015-10-29
Description of Flavor of Fine Coffee beans in Jamaican Coffee Variety producing area introduction of roasting degree Manor

Description of Flavor of Fine Coffee beans in Jamaican Coffee Variety producing area introduction of roasting degree Manor

The unique flavor of Blue Mountain Coffee is related to its unique geographical location and climatic conditions. Blue Mountain is located in the coffee belt between 25 degrees north latitude and 25 degrees south latitude, with fertile new volcanic soil, fresh air, no pollution, rainy all the year round and great temperature difference between day and night. Most importantly, every afternoon, clouds cover the top of the mountain, which not only shades the coffee trees naturally, but also brings abundant

2016-09-23
The 25 common sense that coffee control needs to know. Are you a coffee fan?

The 25 common sense that coffee control needs to know. Are you a coffee fan?

Are you a coffee addict? Do you know anything about coffee? 1. According to legend, coffee was discovered by an Ethiopian shepherd named Khaldi in the 9th century. While herding sheep, Khaldi found that sleepy sheep were very excited after eating the red fruit of an evergreen tree. Khaldi brought the fruit to a Muslim cleric who put the coffee on the tree.

2015-10-20
Beautiful artists paint Jay Chou with coffee

Beautiful artists paint Jay Chou with coffee

According to the Daily Mail of February 25, a young Chinese female artist recently created a portrait of the famous Taiwanese singer Jay Chou using a coffee cup as a pen and coffee as a paint. The portrait is vivid and shows Jay's artistic temperament just right. The artist, Kang Yi, 25, is from Malaysia and currently works in a company in Shanghai.

2014-08-30
Italian condenses knowledge about Espresso

Italian condenses knowledge about Espresso

It is really a shame to learn coffee for two years. I only know that the so-called espresso is a kind of beans roasted with 8g deep. After fine grinding, 90 degrees water is driven by steam to pass through the coffee powder under the pressure of 9 atmospheres. The 30cc extracted in about 25 seconds is a coffee with rich aroma and rich flavor of golden crema. In fact, about esp

2014-09-11
Unique flavor of Jamaican Blue Mountain Coffee introduces St. Thomas producing area

Unique flavor of Jamaican Blue Mountain Coffee introduces St. Thomas producing area

The unique flavor of Blue Mountain Coffee is related to its unique geographical location and climatic conditions. Blue Mountain is located in the coffee belt between 25 degrees north latitude and 25 degrees south latitude, with fertile new volcanic soil, fresh air, no pollution, rainy all the year round and great temperature difference between day and night. Most importantly, every afternoon, clouds cover the top of the mountain, which not only shades the coffee trees naturally, but also brings abundant

2016-07-02
The planting temperature of coffee tree is between 15 degrees and 25 degrees.

The planting temperature of coffee tree is between 15 degrees and 25 degrees.

The origin of the coffee tree is Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees. They are called coffee beans only because they are shaped like beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so latitude 25 degrees south and north.

2015-10-07
Boutique coffee roaster

Boutique coffee roaster

Various types of cereal constant temperature ovens produced by Guangzhou Weiyas, also known as dryers, constant temperature dryers, dryers and drying ovens, are widely used for drying or roasting all kinds of grain, traditional Chinese medicine, chemical, electronic products and heating rings. The lower part of the studio is equipped with heating wire. The temperature controller controls the temperature constant and high and low, and the air enters the heating flow through the heating wire from the bottom of the box when working.

2015-11-30
Coffee common sense Italian espresso Espresso coffee production standard

Coffee common sense Italian espresso Espresso coffee production standard

First of all: what is the golden rule for making espresso? What is the gold content of the gold rule? The golden rule: the time it takes to make a standard cup of Italian coffee (25-30ml), that is, from the first drop of coffee to turning off the switch, should be 25-30 seconds. Since it is called the golden rule, no matter its importance, its function and correctness, it should be like gold.

2015-01-09
If you pass by the 25 cafes around the world that you must visit in this lifetime, please don't miss it!

If you pass by the 25 cafes around the world that you must visit in this lifetime, please don't miss it!

Because modern people increasingly advocate the slow pace of life, cafes along the street begin to set up wantonly, so that when you are busy running for life, there is a place where you can stop and have a rest when your feet are sore, take a nap, and even become more considerate later. in addition to rest, you can also taste delicious food or professional drinks, but the most important soul of a coffee shop is coffee.

2015-08-10
The strongest LINE Cafe eating and drinking strategy in history

The strongest LINE Cafe eating and drinking strategy in history

Recently, nothing is more popular than the LINE Cafe, which officially opened on July 31. With the excellent location and the super cute LINE family, the hearts of all the people of Shanghai have been firmly grasped. I have seen all kinds of news about this store, but I still don't know how to choose the most important food! So the editor couldn't stand it. He went to LINE Cafe as soon as possible to bring you all.

2015-08-01
Introduction to the flavor and taste characteristics of Jamaican black coffee

Introduction to the flavor and taste characteristics of Jamaican black coffee

The unique flavor of Blue Mountain Coffee is related to its unique geographical location and climatic conditions. Blue Mountain is located in the coffee belt between 25 degrees north latitude and 25 degrees south latitude, with fertile new volcanic soil, fresh air, no pollution, rainy all the year round and great temperature difference between day and night. Most importantly, every afternoon, clouds cover the top of the mountain, which not only shades the coffee trees naturally, but also brings abundant

2016-07-04
Jamaica Blue Mountain Coffee Geographic location, Regional Climate

Jamaica Blue Mountain Coffee Geographic location, Regional Climate

The unique flavor of Blue Mountain Coffee is related to the unique geographical location and climatic conditions of Blue Mountain. Blue Mountain is located in the coffee belt between 25 degrees north latitude and 25 degrees south latitude, with fertile new volcanic soil, fresh air, no pollution, rainy all the year round and great temperature difference between day and night. Most importantly, clouds cover the top of the mountain every afternoon, not only as a natural shade for coffee trees, but also for coffee trees.

2016-05-31
The Italian and his Espresso

The Italian and his Espresso

Espresso is Italian, which means to cook it for you immediately. The impulse caused by coffee is beyond words. Espresso is no longer a simple Italian extra strong, it is a kind of comprehensive coffee, is a kind of baking method, is a kind of coffee brewing method, is a kind of cooking, but also a kind of life. The extraction conditions of Espresso are very strict in Italy, with a pressure of 9 bar.

2014-09-12
Unique flavor of Jamaica Blue Mountain Coffee Flavor Taste Introduction Boutique Coffee

Unique flavor of Jamaica Blue Mountain Coffee Flavor Taste Introduction Boutique Coffee

Blue Mountain Coffee's unique flavor is related to its unique geographical location and climatic conditions. Blue Mountain is located in the coffee belt between 25 degrees north latitude and 25 degrees south latitude, with fertile new volcanic soil, fresh air, no pollution, rainy all year round, and large temperature difference between day and night. Most importantly, every afternoon, clouds cover the whole mountain top, not only for coffee trees natural shade, but also can bring abundant

2016-07-14
How to make a good espresso at 14:00: how to make a perfect ESPRESSO

How to make a good espresso at 14:00: how to make a perfect ESPRESSO

Making a good Espresso can be a challenge for both coffee lovers at home and the experienced Barista in the cafe. Below, we will discuss the various factors that affect Espresso. 1. Coffee beans without good coffee beans, there is no good Espresso. Coffee beans must be fresh. In the case of Espresso, coffee extracted from stale coffee beans

2016-01-19
↑