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Drinking two cups of coffee a day significantly reduces stroke risk

Drinking two cups of coffee a day significantly reduces stroke risk

Coffee brings us delicious at the same time, but also brings us trouble, because some experts say coffee is an irritant, often drink easy to induce high blood pressure; some people say that drinking coffee can save lives and prevent diseases.

2015-10-28
Boutique coffee beans knowledge coffee producing area Kenya

Boutique coffee beans knowledge coffee producing area Kenya

Coffee entered Kenya in the 19th century, when Ethiopian coffee drinks were imported into Kenya through southern Yemen. But it was not until the early 20th century that the Bourbon Coffee Tree was created by the St. Austen Mission (St). Austin Mission) is introduced. Kenyan coffee is mostly grown at an altitude of 1500 to 2100 meters and is harvested twice a year. To ensure that only ripe berries are picked, people must

2015-01-07
What is the

What is the "golden ratio" of blended coffee

Long ago there were strange rules for making blended coffee, one of which was called the blended golden ratio. One of them mentioned that as long as the correct combination of Colombia Madeline (Medellin), mocha. Matari, Brazilian Santos, you can make a flavor blend. Another rule is to add Java Robusta, a supporting actor capable of emitting a good bitter taste, to the above at a ratio of 20 to 30 percent.

2015-03-14
How to make the Coffee of Musk Coffee the price of the producing area and the taste characteristics of the manor introduction

How to make the Coffee of Musk Coffee the price of the producing area and the taste characteristics of the manor introduction

Kopi Luwak brewing method step 3, grind coffee, medium thickness, one cup is about 20g, 2 cups is 30g, 3 cups are 40g coffee powder. Step 4: pour the coffee powder into the Kopi Luwak when the water is boiling, gently insert the upper pot into the lower pot, press gently, and when the water rises by about 1 / 2, pour in the coffee powder and gently press down the raised coffee powder after the water boils up.

2016-10-17
Why can't Chinese teahouse brands compete with coffee shops such as Starbucks?

Why can't Chinese teahouse brands compete with coffee shops such as Starbucks?

Xiao Xia, a text editor who works for a magazine in Hangzhou, patronized Starbucks' Xihu Tiandi store again on Sunday. If the lead reporter remembers correctly, this is the third time she has visited the same Starbucks store this week. When it comes to love for Starbucks, Xiao Xia makes no secret. Starbucks' overall decoration style is petty-bourgeois and elegant. Through the big floor-to-ceiling windows, the beauty of Jinxi Lake can be seen without a glance.

2014-04-27
Arabica coffee futures changed from falling to rising.

Arabica coffee futures changed from falling to rising.

New YORK / London (Reuters)-ICE cocoa futures closed lower on Friday as late selling pushed prices back from a 33-month high, but the market rose for the fourth week in a row. Arabica coffee futures rose, boosted by low forecasts for crop yields in Brazil.

2014-06-09
A collection of common sense of high-quality coffee

A collection of common sense of high-quality coffee

The three biggest drinks in the world are coffee, tea and cola. Coffee is a kind of drink, which gives the public the impression of black bitterness and excitement after drinking it. Four flavors and one fragrance of coffee? Four flavors and one fragrance: fragrance, bitterness, acidity and sweetness. The color of coffee: Amber (coffee bean color: dark brown) the function of coffee: drink a kind of drink with excited feeling, refreshing and relieving alcohol.

2014-11-08
Madagascar Coffee Industry

Madagascar Coffee Industry

Madagascar-An African island nation located in the southwestern Indian Ocean, it is the fourth largest island in the world. The strange baobab trees here have long been known to the world. Because Madagascar is made entirely of volcanic rocks, it has also become a paradise for coffee trees. Since 1970, coffee cultivation in Madagascar has remained at around 200,000 hectares with an average yield of 80,000 tons.

2016-05-25
The three biggest drinks in the world are coffee, tea and cola.

The three biggest drinks in the world are coffee, tea and cola.

The three biggest drinks in the world are coffee, tea and cola. Know what is the four flavors and one fragrance of coffee? Coffee is a kind of drink, which gives the public the impression of black bitterness and excitement after drinking it. Color: Amber (coffee bean color: dark brown) four flavors and one fragrance: fragrance, bitterness, acidity and sweetness. Function: drink a kind of drink with excited feeling, and lift the mind.

2014-08-13
General knowledge of coffee basic knowledge of coffee

General knowledge of coffee basic knowledge of coffee

The three biggest drinks in the world are coffee, tea and cola. Coffee is a kind of drink, which gives the public the impression of black bitterness and excitement after drinking it. Four flavors and one fragrance of coffee? Four flavors and one fragrance: fragrance, bitterness, acidity and sweetness. The color of coffee: Amber (coffee bean color: dark brown) the function of coffee: drink a kind of drink with excited feeling, refreshing and relieving alcohol.

2015-04-22
Description of Flavor and Flavor of Fine Coffee Bean berry

Description of Flavor and Flavor of Fine Coffee Bean berry

There are two ways to pick coffee beans in terms of picking coffee beans. One is picking in pieces, that is, picking all the beans in the garden at once, and the other is picking selectively, that is, picking only the ripe red berries at intervals of 8 to 10 days, so you need to pick more times in the garden. The latter picking method and the former picking method

2016-10-19
Colombian coffee beans are more important than anything else.

Colombian coffee beans are more important than anything else.

Costa Rica's boutique bean producing areas are mainly in the south, with an elevation of more than 1500 meters, including St. Augustus in Uila Province.

2015-02-12
Colombian coffee-size is more important than anything else

Colombian coffee-size is more important than anything else

Costa Rica's boutique bean producing areas are mainly in the south, with an elevation of more than 1500 meters, including St. Augustus in Uila Province.

2015-04-02
Vietnam's coffee exports continue to increase

Vietnam's coffee exports continue to increase

According to Japanese media reports, Vietnam ranks first in the world in the production of Robasta coffee beans used to make instant coffee, and exports are increasing. On the other hand, there are also problems such as difficulties in delivering goods to farmers and problems in purchasing coffee beans from foreign countries and processing orders for export companies. Local economic newspapers such as Vietnam Investment Review reported the incident. According to statistics from Vietnam's Ministry of Agriculture and Local Development, Lobar

2016-10-10
Boutique Coffee one or two about extraction and powder quantity

Boutique Coffee one or two about extraction and powder quantity

Recently, I have encountered some problems with many friends about extraction. I will put my thoughts here first. For your reference and correction. According to the habit of many baristas, the amount of powder we set has far exceeded 14g (two portions). A friend asked me whether this is a problem of excessive extraction, or whether the current standard needs to be changed. At this point, you can talk about it.

2014-10-14
Caffeine and healthy drinking Coffee

Caffeine and healthy drinking Coffee

According to the previous saying, drinking coffee is harmful to health, at least it does more harm than good. So far, however, people all over the world are praising coffee: coffee is the best pick-me-up. The original meaning of the word coffee is to be energetic. Westerners can't do without coffee. In 1700, there were 3000 cafes in London. At that time, the population of London was only 600000, that is, an average of 200 people.

2015-07-01
Knowledge of Fine Coffee beans-- the unique taste of Kenyan coffee from Kenya

Knowledge of Fine Coffee beans-- the unique taste of Kenyan coffee from Kenya

Coffee entered Kenya in the 19th century, when Ethiopian coffee drinks were imported into Kenya through southern Yemen. But it was not until the early 20th century that the Bourbon Coffee Tree was created by the St. Austen Mission (St). Austin Mission) is introduced. Kenyan coffee is mostly grown at an altitude of 1500 to 2100 meters and is harvested twice a year. To ensure that only ripe berries are picked, people must

2016-03-24
Coffee Industry Coffee Information in Madagascar

Coffee Industry Coffee Information in Madagascar

Madagascar, an African island country in the southwestern Indian Ocean, is the fourth largest island in the world. The peculiar baobab here has long been known to the world. Because Madagascar is made up entirely of volcanic rocks, it has also become a paradise for coffee trees. Since 1970, the planting area of Malagasy coffee has been maintained at about 200000 hectares, with an average yield of 80, 000 tons.

2016-05-19
Gourmet coffee boutique coffee

Gourmet coffee boutique coffee

Papua New Guinea Coffee Babu Papua New Guinea, also known as Papua New Guinea Barbuda. Papua New Guinea coffee is the second largest agricultural export project in Papua New Guinea, accounting for 18 percent of the total agricultural exports in 2003. The country's coffee industry developed to a certain extent in the 1990s, with exports reaching 500 million kina in 1998.

2014-09-17
El Salvador Coffee Flavor Manor with Water washing and Sun treatment introduces Fine Coffee

El Salvador Coffee Flavor Manor with Water washing and Sun treatment introduces Fine Coffee

Coffee species: 100% Arabica coffee beans, treatment: washing and sunbathing coffee varieties: Bourbon particle size distribution: moisture content 10.48 plus or minus 0.5% (5 repeats) raw bean proportion 1.15 plus or minus 0.15g/CM3 judge: Mr. Xu Guozhi, evaluation roaster: Mr. Zhang Bocheng judgment: Mr. Guo Weiping, Mr. Zhang Wenwei, Mr. Zhang Bocheng, Mr. Zhang Jinyuan. Auction editor

2016-07-02
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