“1300” search results (1364)
Bright sour, clean Sumatra Lindong boutique coffee bean flavor manor
China Coffee Network Sumatra Lintong Rasuna Sumatra Lindong Mantenin Coffee Bean Product name: Sumatra Lintong Rasuna La Souna Variety: Rasuna La Souna provenance: Catimor and tipica Hybrid Variety Origin: Indonesian Farm: Wahana Estate region: Sidikalang altitude: 1100-1300 m treatment method: semi-washed Rasuna Suma
2016-09-14 Sour bright clean Sumatra Lindong boutique coffee beans flavor taste
Costa Rican boutique coffee producing area introduces Costa Rican coffee flavor and characteristics of fiery Phoenix coffee
Country: Costa Rica level: SHB production area: central valley altitude: 1300-1500m annual rainfall: 3000 mm harvest month: December to February of the following year treatment: red honey treatment varieties: Kaddura, Kaduai producer: fire Phoenix manor raw bean specification: 18 mesh flavor: dried fruit, vanilla, honey, taste thick and meticulous Fire Phoenix Manor is located in central Costa Rica
2016-03-31 Costa Rica boutique coffee producing area introduction flavor specialty fire Phoenix country
Colombian boutique coffee bean flavor taste introduce Colombian coffee brand
The suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1-11 15 north, longitude 72-78 west, and the specific range of elevation can exceed 2.000 meters. By
2016-07-19 Columbia boutique coffee beans flavor taste introduction coffee brand Columbus
Colombia Hope Manor Coffee Variety producing area Flavor Flavor Coffee Bean introduction
The suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1-11 15 north, longitude 72-78 west, and the specific range of elevation can exceed 2.000 meters. By
2016-09-20 Columbia Hope Manor Coffee Variety producing area Flavor Taste Fine goods
Introduction to the characteristics of coffee flavor and taste in Santa Rita Manor, Colombia, with high balance.
The suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1-11 15 north, longitude 72-78 west, and the specific range of elevation can exceed 2.000 meters. By
2016-09-12 High balance Columbia Santa Rita Manor Coffee Flavor Taste producing area
Introduction to the characteristics of Coffee Flavor description and Grinding degree in Incht Manor, Guatemala
Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, with the wet season from May to October and the dry season from November to April of the following year. The narrow and fertile flatlands on the Pacific side of Guatemala have a tropical climate. The central plateau is also the cultural center of Guatemala, where the year-round temperature ranges from 1300 to 1800 meters.
2016-10-19 Guatemala Hutt Manor Coffee Flavor description Grinding producing area characteristics introduction
Boutique coffee beans: coffee genealogy (variety knowledge popularization post) basic knowledge of coffee introduction
From Ethiopia to East Africa, coffee varieties have experienced about 1300 years of development and evolution. Experienced Yemen, India, Java, the Netherlands, Paris, Bourbon, Martinique Island, Haiti, Mexico, Brazil and other Central and South American countries. Coffee is an evergreen shrub of the genus Rubiaceae of Gentianaceae. The general classification of coffee is: Arabica iron.
2015-12-02 Boutique coffee beans coffee genealogy variety knowledge popularization introduction basic knowledge
Indonesia Fine Sumatra Aceh Gai Young Mountains Production Area 19 mesh above imported coffee beans
Indonesian coffee is diverse in quality, most of which are named after island sources and markets such as Sumatra, Sulawesi, Jawa or Timur. The advantage of Indonesian coffee is that most coffees are characterized by strong, restrained flavors and lively moderate acidity. Indonesian Mandheling coffee is highly rated by Chinese
2016-04-13 Indonesia Boutique Sumatra Aceh Gayu Mountains Producing Area Above Into
Taste characteristics of Columbiana Linglong Flavor Brand introduction to Fine Coffee by Grinding method
Colombian Coffee is famous for its fine quality, soft taste and high taste. It all depends on the fact that the right climate in Colombia provides a real natural pasture for coffee. And the coffee varieties planted are mainly high-quality Arabica varieties. Coffee trees in Colombia are mainly cultivated in the Andes, 1300 above sea level.
2016-10-21 Columbia exquisite flavor brand taste characteristics grinding processing boutique coffee
China Coffee Network Africa Tanzania Kilimanjaro pearl round beans PB Gilimaza water wash bourbon
Mount Mt Kilimanjaro, the highest peak in Africa, stands in the northeast of Tanzania, known as Trusteeship after World War I. it was once under British colonial rule and became independent in 1964. Bourbon strain coffee was first introduced and planted in 1893, raw beans were mainly treated with water washing, and high-quality high-altitude Tanzanian coffee was of good quality, just like Kenya has active and bright acid performance. Tanzania
2016-03-28 China Coffee Africa Tanzania Kili Mazar Luo Pearl Pearl Bean
Unique taste Ecuadorian coffee grind Taste Variety Features Flavor Description
Famous brand in South America, Ecuadorian A-class coffee, with state-owned large-scale seed garden;100% produced from 1300-2000 meters of natural vegetation in the highlands, popular in Europe and America, to taste the exquisite world-class Arabica Arabica flavor at supermarket prices. ES coffee is a clean organic coffee grown on the slopes of the Latin American Andes. It's 100% pure coffee, and through hard work
2016-10-07 Unique Taste Ecuadorian Coffee Grind Variety Region Characteristics Wind
Description of Colombian Coffee Flavor, characteristics of Grinding degree, introduction to the taste price of varieties in producing areas
The suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1-11 15 north, longitude 72-78 west, and the specific range of elevation can exceed 2.000 meters. By
2016-10-14 Columbia coffee flavor description grinding characteristics variety producing area taste price
Boutique Coffee Red Honey treatment of SHB Coffee cooked beans in the Valley of Central Costa Rica Fire Phoenix Manor
Country: Costa Rica level: SHB production area: central valley altitude: 1300-1500m annual rainfall: 3000 mm harvest month: December to February of the following year treatment: red honey treatment varieties: Kaddura, Kaduai producer: fire Phoenix manor raw bean specification: 18 mesh flavor: dried fruit, vanilla, honey, taste thick and meticulous Fire Phoenix Manor is located in central Costa Rica
2016-03-25 Boutique coffee Costa Rica central valley fire Phoenix manor red honey processing
Boutique coffee cooked beans Africa Tanzania Kilimanjaro pearl round beans PB Gilimaza water wash bourbon
Mount Mt Kilimanjaro, the highest peak in Africa, stands in the northeast of Tanzania, known as Trusteeship after World War I. it was once under British colonial rule and became independent in 1964. Bourbon strain coffee was first introduced and planted in 1893, raw beans were mainly treated with water washing, and high-quality high-altitude Tanzanian coffee was of good quality, just like Kenya has active and bright acid performance. Tanzania
2016-03-26 Boutique coffee cooked beans Africa Tanzania Kili Mazar Luo pearls pearls
What is washing treatment? PB raw pearl beans from the Kilimanjaro alpine region of Tanzania, Africa
Mount MtKilimanjaro, the highest peak in Africa, stands in the northeast of Tanzania, known as Trusteeship after World War I. it was once under British colonial rule and became independent in 1964. Bourbon strain coffee was first introduced and planted in 1893, raw beans were mainly treated with water washing, and high-quality high-altitude Tanzanian coffee was of good quality, just like Kenya has active and bright acid performance. Tanzania
2016-04-14 What washing treatment Africa Tanzania Kili Mazar Luo Mountain Alpine Mountain
How to choose coffee beans Africa Tanzania Kilimanjaro pearl round beans Gilimaza water wash bourbon
Mount Mt Kilimanjaro, the highest peak in Africa, stands in the northeast of Tanzania, known as Trusteeship after World War I. it was once under British colonial rule and became independent in 1964. Bourbon strain coffee was first introduced and planted in 1893, raw beans were mainly treated with water washing, and high-quality high-altitude Tanzanian coffee was of good quality, just like Kenya has active and bright acid performance. Tanzania
2016-03-29 How to choose coffee beans Africa Tanzania Kili Mazar Luo pearls pearls
How much is a kilo of African Tanzanian coffee? Kilimanjaro pearl beans PB Gillimaza water wash
Mount MtKilimanjaro, the highest peak in Africa, stands in the northeast of Tanzania, known as Trusteeship after World War I. it was once under British colonial rule and became independent in 1964. Bourbon strain coffee was first introduced and planted in 1893, raw beans were mainly treated with water washing, and high-quality high-altitude Tanzanian coffee was of good quality, just like Kenya has active and bright acid performance. Tanzania
2016-04-08 Africa Tanzania coffee less money one jin beggar Mazar Luo pearl pearl
Asian boutique coffee single cooked beans 19 orders of Gayo Mountains in Aceh Ache, Sumatra, Indonesia
Indonesian coffee is very diverse in quality, most of which are based on the island origin as its market name: such as Sumatra, Sulawesi, Jawa or Timur. The advantage of Indonesian coffee is that most coffee is characterized by strong, introverted flavor and lively moderate acidity. Chinese people think highly of Indonesian Mandheling coffee.
2016-04-11 Asia boutique coffee single cooked Indonesia Sumatra Aceh Ache Jia
Delicious Guatemala Antigua Floral Coffee Flavor Description Variety Origin Grind Introduction
Guatemala is located in the tropics. The northern and eastern coastal plains have a tropical rain forest climate, while the southern mountains have a subtropical climate. There are two dry and wet seasons in a year. May to October is the wet season, and November to April of the following year is the dry season. Guatemala has a tropical climate on the narrow, fertile plains of the Pacific Ocean. The central plateau is also the cultural center of Guatemala, where year-round temperatures range from 1300 to 1800 meters
2016-09-28 Tasty Delicious Guatemala Antique Floral Coffee Flavor Description Variety Yield
The origin of Colombian coffee beans the producing areas of Colombian coffee beans.
The suitable climate in Colombia provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1-11 15 north, longitude 72-78 west, and the specific range of elevation can exceed 2.000 meters. By
2016-05-23 Colombia coffee beans origin producing area suitable climate coffee ti