Juliet (Juliette H2): [Origin]: 90 + Panamanian Rosa Manor, [season]: 2013 to 2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: honey treatment [Flavor]: rich floral flavor on the basis of rose summer seed flavor, the entrance taste will have the taste of orange peel, caramel and dried cashew fruit.
2016-08-31 Multi-layered taste clean boutique 90mm coffee flavor specialty manor introductionThe owner of Leshi Coffee Restaurant is a coffee connoisseur with good taste, because his popularity in the industry can obtain all kinds of imported high-quality coffee through various channels. At the same time, because the boss is from Suzhou, the Suzhou-style Suzhou noodles made by Suzhou chefs specially invited by the store are also unique in Beijing. There are all kinds of activities such as movies and concerts in the store every week.
2014-07-12 Coffee shop Beijing coffee shop specialty coffee shopThe owner of Leshi Coffee Restaurant is a coffee connoisseur with good taste, because his popularity in the industry can obtain all kinds of imported high-quality coffee through various channels. At the same time, because the boss is from Suzhou, the Suzhou-style Suzhou noodles made by Suzhou chefs specially invited by the store are also unique in Beijing. There are all kinds of activities such as movies and concerts in the store every week.
2015-05-20 Recommended Beijing featured coffee shop import coffee Leshi curator one phaseMocha Coffee? Guys who love chocolate, this is for you! Remember the Italian latte? Add chocolate to it and make a rich mocha.
2014-05-20 Coffee shops coffee cups coffee beansIce drop coffee, cold coffee actual combat teaching! What is ① iced coffee? What is the difference between ② chilled, cold bubble and ice droplets? How to extract ③ ice drop coffee? How does ④ make iced coffee at home? ⑤ ice drop appliance reward 01 what is ice drop coffee? Ice drop coffee water-drip coffee, also known as Dutch coffee (Dutch coffee). It is said that it is because of the lotus at that time
2016-06-01 Coffee how make ice extract ice bubbleThe owner of Leshi Coffee Restaurant is a coffee connoisseur with good taste, because his popularity in the industry can obtain all kinds of imported high-quality coffee through various channels. At the same time, because the boss is from Suzhou, the Suzhou-style Suzhou noodles made by Suzhou chefs specially invited by the store are also unique in Beijing. There are all kinds of activities such as movies and concerts in the store every week.
2015-03-31 Coffee shop recommended Beijing featured coffee shop import coffee Leshi ownerMake coffee: Italian coffee: usually brew Italian coffee at home, using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and turn the coffee.
2016-07-11 Coffee knowledge introduction ingredients blending coffee Italy general home brewingWarm winter, make a cup of coffee, sitting in the sunrise living room reading, the mood is as hot as the coffee in front of me. In ancient poetry, all poems chanting things, such as plum, orchid, bamboo and chrysanthemum, are rivers, rivers, mountains and waters. It is almost impossible to involve coffee, a drink of westerners. Because the national drink in China is tea. Therefore, poems about tea can be found everywhere. To my surprise, in
2015-02-02 China Coffee History of Development Shanghai Human eyes Middle late Qing Dynasty period warm WinterAn Italian coffee is usually brewed at home with an Italian mocha pot, which, like a siphon coffee pot, uses the principle of steam pressure to quench the coffee. But the mocha pot uses pressure steam to pass directly through the coffee powder, allowing the steam to instantly pass through the cell wall of the coffee powder, quenching the inner essence of the coffee, coupled with the use of deep frying.
2014-06-10 Coffee blending coffee drinks instant coffeeOn Gulangyu, there are many coffee shops and dessert shops with different styles. Some are nostalgic, and there are many old objects that are very old. Some are fashionable, they are simple and warm, and some are very exotic.
2014-07-18 Xiamen specialty cafe roaming Gulangyu specialty cafeRose Cafe: unlimited refills where drinking coffee can be indefinitely refilled, as long as you can stand it. The coffee here is Japanese charcoal-roasted coffee. They say that the coffee beans baked with charcoal are mixed with the woody fragrance of charcoal and the combination of strength and softness. There is a height of space that other cafes in Shanghai do not have, baroque columns, carvings, flowers everywhere, on every table.
2016-10-19 Shanghai coffee good place coffee shop which good places introductionItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha kettle can make the pressurized vapor directly
2014-07-12 Coffee classification espresso coffee tastingList the preparation methods of centralized coffee:
2014-06-12 Coffee knowledge coffee making coffee encyclopediaItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2016-03-14 Various coffee preparation skills production practices Italy general homeCampbell Blue is to squeeze a beautiful cream flower on a double Espresso. At the beginning, I was deceived by this cream flower. I took a sip of Campbell blue and was laughed at for half a year. So he swore to drink Kangbao blue. From adding two packets of sugar, adding one packet of sugar to no sugar, getting used to the mellow bitterness of basal Espresso a little bit, from bitterness to shivering, to drinking out insufficient or excessive extraction, to liking
2016-10-21 Meticulous long Campbell blue sapphire blue coffee how flavor taste variety characteristicsNO.1 sex spot cat coffee pursues Wu Bai's song, is not willing to just be a bystander. On a bright and starry night, walking on the path to Huaguan Shopping Center, there is a coffee shop comparable to petty bourgeoisie-Cat Coffee. Walking into it, the lights and amorous feelings in the store make people can't help thinking about a beautiful encounter from cat coffee: ★★★★☆ NO.2.
2015-12-25 Beijing Coffee Information Fangshan single male and female easy encounter sexual encounter sixHow long does it take to make a good cup of coffee? compared with 25-second coffee, 1-minute siphon mix, and 3-minute hand coffee, ice drop coffee is the longest way to extract, and it takes more than hours to wait for this delicious cup to cool off the summer. The origin and principle of ice drop coffee before we can introduce ice drop coffee, we must
2014-10-14 Coffee knowledge tasting coffee iced coffeeItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2014-09-26 Coffee culture coffee cup drink coffee encyclopediaItalian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of coffee.
2014-05-22 Coffee culture coffee familyComprehensive hot coffee: Brazil 2, Mantenin 1, Java 3.5, Columbia 2, Mocha 1.5 (mixed) fragrant, sweet, bitter, sour. Carbonated coffee: unique roasting method, produced in Sumatra, Colombia 2, Brazil 2, Mantenin 1.5, Java 4.5. Bitter and mellow. Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy.
2015-04-21 Several coffee blending basics common sense synthesis Brazil Mante Java