Flavor description of 90 + Rosa Coffee
[Origin]: ninety + Rosa Manor of Panama
[production season]: 2013-2014
[variety]: Rose summer
[Level]: 195
[altitude]: 1250m-1650m
[treatment method]: 90 + patented "ruby treatment"
[flavor]: intense tropical fruit aromas of brandy and honey after ruby treatment. The flavors of tropical fruits such as mango and pineapple have become wild and wild. Bananas, red grapes, honey and peaches have a hint of wine.
[treatment]: ninety + patented Solkiln solarization-the house uses special equipment to control temperature and humidity to prolong the drying time to enhance the taste while keeping it as clean as washing.
[flavor]: the palate has obvious fruit juice taste, strong tropical fruit flavor and pineapple shortcake taste with a long aftertaste.
