espresso - a strong coffee brewed by forcing a small amount of nearly boiling water under pressure through fine coffee grounds
Espresso coffee: espresso coffee has a strong flavor and is brewed with a small amount of nearly boiling water by high-pressure washing through finely ground coffee powder.
cappuccino
cappuccino - a drink consisting of a shot of espresso with steamed milk and foam
Cappuccino: Cappuccino is an espresso coffee made with steamed milk and frothy milk. (Traditional cappuccino is one-third espresso, one-third steam milk and one-third foam)
latté
latté - an espresso drink, but with more milk than a cappucino
Latte: latte is a classic blend of espresso and milk. A latte has more milk than a cappuccino.
américano
américano - espresso diluted with hot water
American coffee: espresso diluted with hot water.
moch
mocha - a variant of a latté with chocolate added
Mocha coffee: mocha coffee is coffee with chocolate added to the latte.
macchiato
macchiato - espresso with a dollop of hot, foamed milk
Macchiato: A macchiato is an espresso coffee topped with hot milk foam.
Starbucks Terms
Frappuccino® - Starbucks brand of a coffee drink blended with ice
Frappuccino: Starbucks signature drink made from espresso, low-fat milk, sugar, dried fruit powder, cocoa powder, and ice cubes.
Tall - 12 ounce, small size
Medium cup: about 350ml
Grande - 16 ounce, medium size
Large cup: about 470ml
Venti - 20 ounce, large size
Extra large cup: about 590ml