Distinguish between ice droplets and iced coffee whipped fancy coffee

How to distinguish between iced coffee and chilled coffee

It is precisely because of this that I often find that baristas in some bad coffee shops or hotels add hot coffee to ice cubes to cool down, pretending to be authentic ice-drop coffee to deceive consumers to make high profits.

In fact, the difference between them is easy to distinguish, there are two ways:

First, after at least dozens of hours of full dripping and fermentation, the real ice drop coffee will have an unspeakable and strange aroma immediately after opening the bottle, which is the kind of aroma that hot coffee absolutely does not have, and this aroma cannot be copied in any other way. Unforgettable. So when you doubt whether it is a real ice drop coffee, ask the barista to bring up the original ice drop coffee without sugar and milk and smell it first.

Second, the taste and feeling, ice drop coffee does not have any astringency, very little caffeine content, taste very clean and refreshing, that is, even drinking a few cups will not have any palpitations or insomnia and other negative effects. Hot coffee with ice only lowers the temperature, but caffeine and tannin are not reduced, and there will be a significant difference in taste and feeling after drinking.