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Coffee beans Central America Honduras low acid single Honduras San Juan Theodore

Published: 2026-09-29 Author: World Gafei 👁 118 views
Last updated 2026-09-29 — Country: Honduras production area: San Juan Theodor altitude: 1450-1550 m treatment: washing variety: bourbon treatment: COMISAJUL cooperative flavor: clean, baked nuts, milk chocolate

Country: Honduras

Producing area: San Juan Theodore

Altitude: 1450-1550 m

Treatment: washing

Variety: bourbon

Handlers: COMISAJUL Cooperation Organization

Flavor: clean, baked nuts, milk chocolate

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