1. Boil a total of 30 grams.
2. Pour into a snow pot with 20 grams of cream and 10 grams of sugar, put in an ice bucket to cool, add some ice cubes and pour into a blue foot cup / helicopter cup evenly.
Finally, squeeze the whipped cream and serve.
How to make Vienna iced coffee? Iced Coffee in Vienna
1. Cook 30 grams of compound. 2. Pour into a snow shaker with 20 grams of cream and 10 grams of sugar, cool in an ice bucket, add appropriate ice cubes and pour evenly into a blue foot glass/straight ...
Quick Answer
1. Cook 30 grams of compound. 2. Pour into a snow shaker with 20 grams of cream and 10 grams of sugar, cool in an ice bucket, add appropriate ice cubes and pour evenly into a blue foot glass/straight glass. 3. Finally, squeeze on foaming cream.
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