Coffee beans-Yega Xuefei, Ethiopia
Last updated 2026-09-29 — Yega Chuefei, Ethiopia. Yirgacheffe of Ethiopia is also translated as Yega Xuefe. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality Arabica beans. Ethiopia Yega Xuefei is an ancient producing area from Ethiopia, water-washed coffee, beans are small, this coffee is overwhelming
Yega Xuefei, Ethiopia
Yirgacheffe of Ethiopia is also translated as Yegasuffe.
Ethiopia Yega Xuefei is an ancient producing area from Ethiopia, water-washed coffee, small beans, this coffee has an overwhelming fruity aroma and vibrant flavor. Medium-roasted Yega Chuefei has unique sweet aromas of lemon, flowers and honey, with soft acidity and citrus flavors that make the palate more fresh and bright.
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