Coffee recipe: wheat coffee
Last updated 2026-09-29 — [Chinese Name]: Barley Coffee [English Name]: Italian coffee half cup, wheat tea 1 tablespoon, hot water 3 minutes, cream amount, a little wheat, honey 15 ml [Preparation]: Pour coffee into a cup, wheat tea and hot water with steam to taste, then pour, squeeze cream, put wheat, honey, sugar package can be served
[English name]: McCoffee
[name]: Barley Coffee
[material]: half a cup of Italian coffee, 1 tablespoon of wheat tea, 3 minutes of hot water, right amount of fresh cream, a little wheat grain, 15ml honey
[method]: pour the coffee into the cup, heat the wheat tea and hot water with steam to beat the flavor, then pour in, squeeze in the whipped cream, put on the wheat grains, and serve with honey and sugar packets.
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