Coffee and gourmet popular "mix"

Yunnan Coffee (Tibika) + GO-DIVA Caramel Chocolate

We all know Yunnan small grain coffee, of which the most famous category is Tibika. Tibica can smell a strong sweetness when it is moderately baked. Through the operation in the siphon pot, Tibika in the entrance taste clear, clean, fruity but slightly fishy flavor, but does not affect the overall taste, but gives people a very fresh, fresh feeling. The acidity is bright but not irritating, the sweetness is obvious, and Huigan is prominent but not for long. With such fresh coffee, we match you with sweet and delicious caramel-flavored chocolate. The sweet intervention with slightly masculine temperament adds to the freshness and freshness of the coffee.

Afternoon coffee + waffle fruit tower

Our recommended seven-meter sunny afternoon coffee is made with coffee and green mint wine, thick cream, and finally seasoned with chocolate sauce. Basically, this coffee is based on Irish coffee with whisky and is similar. The addition of green mint wine makes an ordinary creamy coffee very aggressive, which is seasoned coffee in principle, which is rich in flavor, so we also choose a waffle fruit tower with wheat aroma and caramel flavor to match it.