Lemon Coffee, the Classic Coffee preparation method in various countries
Last updated 2026-09-29 — Lemon coffee on the basis of the unique aroma of coffee, coupled with the aroma of fruit, very refreshing. If you add a little more alcohol, it will lead to a good taste. Preparation method: pour the lightly fried coffee into the cup, then drop 2-3 drops of soju, and finally float the sliced lemon on top. Bourbon Coffee in France there is a remote village called bourbon, where the coffee has a sweet and sour taste, drink
lemon coffee
On the basis of coffee's unique aroma, coupled with the aroma of fruit, it is very refreshing. A little more alcohol can elicit a good taste.
Preparation method: pour shallow fried coffee into the cup, then drop 2~3 drops of soju, and finally slice the lemon floating on top.
Bourbon Coffee France has a remote village called Bourbon, where the coffee has a sweet and sour taste, drinking, so that I can not help but think of a long time ago at night, missing the atmosphere of home reached its peak.
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