The latte in the cup can dance, instant coffee and pull flowers.

Instant coffee can also play "pull flowers", and the practice is simple, almost no technology is required, no cumbersome process is required, just a little patience can be done! This coffee is more special place will "dance", the finished cup left and right tilt, shake, the middle coffee will also shake, like dancing in general, very mysterious hazy beauty! And syrup, milk, milk foam and coffee unique combination, milk with its unique delicate package melted espresso strong taste, let a person try unforgettable!

Ingredients: syrup 20ml, hot water 100ml, milk 1 mug, instant coffee 1-2 packets (according to personal taste).

What to do?

1. Heat milk to 60℃-65℃.

2. Pour milk into a frother, make fine bubbles and shake off large bubbles.

3. Pour the syrup into the cup, then add the milk in the bottom of the bubble pot.

4. Add the foam until 60 to 70 percent full.

5. Slowly pour in the coffee.

(Provided by netizen "Rabbit Baking Laboratory", arranged by Chen Yingya)