Fancy Coffee making Vienna Ice Coffee
Last updated 2026-09-29 — The key to making delicious iced coffee is to add half the normal amount of water to extract the coffee and immediately pour it into the glass with ice for quick cooling. The frozen coffee formed at this time will not fade. This quantity is very attractive. This coffee is very interesting as a dessert. Take a jar of ice cream and add chocolate flavor to make it taste better. Preparation method: add ice cream to a cold glass
The key to making delicious iced coffee is to add half the normal amount of water for coffee extraction, and immediately pour it into glass with ice cubes to cool it quickly. At this time, the flavor of the frozen coffee will not be weakened. This amount is very attractive... This coffee is interesting as a dessert, and it's even better when you add chocolate flavor to the ice cream.
Preparation: Add ice cream to a cold glass, pour in iced coffee, float cream on top, sprinkle with crumbled cookies and serve.
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