◆ weight: 1 cup
◆ utensils: Italian coffee machine, coffee cup group
◆ material: 45ml espresso, 180ml milk, 1 packet of sugar
◆ practice: 1. First brew espresso with an espresso machine and steam the milk into hot milk and milk bubbles.
two。 After warming the coffee cup with hot water, pour out the water, add espresso, then slowly pour in the hot milk, finally scoop in the milk foam and attach the sugar packet.
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