[English name]: American black coffee
Mazagr á n Americano
[material]: 100ml of deep-roasted strong coffee, 10ml of lemon juice, 70ml of soda, 1 slice of lemon, 200g of crushed ice
[method]: put the crushed ice in a glass, pour in the coffee, pour in the lemon juice and soda water, and then clip the lemon slices on the edge of the cup to decorate.
[detailed description]
It is said to have been a refreshing coffee drunk by the French army during the summer holidays in Algeria and Morocco. This coffee has been improved to adapt to Americans. Usually, there is no milk or juice in this kind of coffee, but now it can also be put in juice. In France, there is brandy or Calvados in it, while in Austria, black cherry liqueur is used.
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