Materials and steps of creative fancy coffee Greco-Roman coffee

Caffe Greco Romana

(Greece, Italy)

Deep-cultured coffee powder 8g

Water 100cc

A little orange peel

A little lemon peel

Orange peel jam

Use a special coffee maker

Boil a special coffee pot with coffee powder, water, orange peel and lemon peel on the fire. Immediately remove the coffee pot from the fire when it is boiled, leave it for about 1 minute, then pour into the cup and pour with orange peel jam.

This is Greek coffee with Roman flavor. Greeks or Turks usually drink coffee with fruit. Italy, along the Mediterranean coast, has the same habit.