Varieties of coffee beans around the world. General knowledge of fine coffee.

There are mainly two kinds of coffee on the market, such as Coffea Arabica and Coffea Robusta. Each of them can be subdivided into more variety branches. Most of the coffee beans in circulation on the market are distinguished by their origin. Here is a list of some of the major producing countries and their famous coffee:

Coffee fruits from Brazil (Arabica) Brazil: Santos, Bahia

Peru: Chaximayo (Chanchmayo), Cusco (Cuzco), Norte (Norte), Puno (Puno)

Democratic Republic of the Congo: Kivu, Ituri

Rwanda: no machine (Kivu)

Kenya: Kenya AA

India: Malabar, Karnataka, Tellichery

Yemen: Mocha Sanani, Mattari

Indonesia: Java (Java), Mantenin (Mandheling), Ankora (Ankola), civet coffee (Kopi Luwah)

Mexico: Coatepec, Huatusco, Orizaba, Maragogype, Tapanchula, Huixtla, Pluma Coixtepec, Liquidambar MS

Panama: Boquet, Bolkambaru Coffee (Cafe Volcan Baru)

Uganda: Elgon, Bugisu, Ruwensori

Zambia: Kasama (Kassama), Nakonde (Naconde), Isoka (Isoka)

Dominican Republic: Baraona (Barahona)

El Salvador, Pipil, Pacamara

Tanzania: Kilimanjaro (Kilimanjaro)

Puerto Rico: Yauco Selecto, Greater La Reis Yuco (Grand Lares Yauco)

Colombia: Armenia Supremo, Narino, Medellin

Ethiopia: Harrar, Djimmah, Sidamo, Lekempti

Guatemala: Antigua (Antigua), Vivette Nanguo (Huehuetenango)

Costa Rica: multi-Tower (Dota), Indy (Indio), Tarazhu (Tarrazu), Sanhe District (Tres Rios)

China: Yunnan Coffee, Hainan Coffee

Taiwan: Gukeng Coffee

Cuba: Turquino

Hawaii: Kona

Jamaica: blue Mountains (Blue Mountain)

East Timor: Maubbessee

Cameroon: Bamileke and Bamoun

Burundi: Ngozi (Ngozi)

Angola: Ambriz, Amborm, Novo Redondo

Zimbabwe: Chipinge

Mozambique: Manyika (Manica)

Ecuador: Galapagos (Galapagos), Higante (Gigante)

Venezuela: Montebello (Montebello), Miramar (Miramar), Granija (Graneza), Ala Granija (Alaganeza)

Nicaragua: West Notega (Jinotega), New Segovia (Nuevo Segovia)