Coffee shop fancy coffee recommends Olei coffee

French milk coffee, that is, coffee Oulei, in French called Café au lait, meaning to add a lot of milk (le lait) coffee, its taste smooth smooth, in the coffee mellow, but also with a strong milk fragrance. Ole can be thought of as French latte.

The method of Ole coffee is also very simple, it requires a cup of Italian espresso and a cup of hot milk (boil the milk with fire), the ratio of coffee to milk should be 1:1, both hands hold the milk pot and coffee pot at the same time, pour into the coffee cup at the same time, and finally put two spoonfuls of frothed cream on the surface of the liquid.

French people are the most enthusiastic supporters of Ole coffee, with it to go with croissants, is a simple and satisfying French breakfast. Due to the high latitude and cold climate of France, when drinking Oulei coffee, it is generally used to round the belly Oulei cup, or to use a large bowl without a handle, so that it can be warmed by holding the cup with both hands when drinking. Interestingly, compared to all coffee cups, it is possible that the French use the largest cup for their Ole coffee.