Six common ways of brewing coffee with French filter press (French Press)

French pressure pot for short, is a kind of coffee pot with the function of tea maker at the same time.

Principle: by the way of soaking, the essence of coffee is released through the stewing method of full contact between water and coffee powder.

French pressing pot is suitable for coffee: coffee powder with both strong and light taste.

Degree of grinding: coarse granule.

Disadvantages: due to the metal filter can not completely filter fine powder, coffee beans need rough grinding, coffee powder particles become thicker, resulting in a large number of contents can not be extracted. And soaking for a long time will lead to excessive extraction, bitter taste, astringent taste and miscellaneous flavor, so the taste of coffee is slightly inferior.