1) cool a cup of espresso first. Note that coffee accounts for about 70% of the cup, do not add sugar and milk.
2) dig a tablespoon of ice cream and put it on the coffee.
3) sprinkle with a dash of red chili powder!
This dash of chili powder is not only the icing on the cake, but also makes the whole drink more beautiful. It also brings a hint of unexpected surprise, and it is also a good way to open up an appetite in the hot summer!
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