Picture and text teaching: how simple is the production of Avjiadot and bubbly iced American coffee?

Affogato Afjado is mainly made by pouring espresso on ice cream, and hot coffee melts the ice cream to form a thick foam at the top. Compared to calling it a coffee drink, it is actually more like a dessert. So how exactly is Afu Jiaduo made? let Qianjie show you the specific production process of Afujiaduo.

First of all, you should prepare an ice cream, a container with a large opening, an espresso and a biscuit.

Step 1: use a spoon to dig out a tablespoon of ice cream balls and put them in the container. (you can also dig two more, depending on how you like it.)

Step 2: extract 38 grams of espresso.

Step 3: gently pour the extracted espresso on the ice cream ball to retain more coffee oil on the surface of the ice cream.

Step 4: insert the cookies on top of the ice cream.

In this way, a delicious Avjiaduo can be tasted!

So how is bubbly iced American coffee made?

Prepare a cup of about 300ml, a bottle of sparkling water, an espresso, and the right amount of ice.

Step 1: add 80 grams of ice and 170 grams of bubble water.

Step 2: extract 38 grams of espresso.

Step 3: pour the coffee liquid into the bubble cup, stir well and drink.

In this way, a cup of iced American coffee with bubbles is finished.

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