Geographical and climatic characteristics of Fahannis coffee producing area in Guatemala the tonality of French Hannis coffee

French Hannes producing area

Volcanic pumice soil, high elevations, heavy rainfall, changes in humidity and active volcanoes are characteristic of the Fahannis area. The volcanoes around the Fahannis area are quite high above sea level, so that the Farrakhan Plain is still an active volcanic area, and the soil is rich in pumice, so the geographical environment of this producing area is similar to that of Antigua. However, Fahannis is affected by active volcanism and Atlantic climate at the same time. Fahannis has completely different weather in the morning, noon and evening, with abundant rainfall, sufficient sunshine and fertile soil. Farrakhan Nice Plain coffee beans have more distinctive characteristics than Antigua, coffee sweetness is extremely high, drupe aroma and round pure thickness. Pacaya, the most active of the three eruptive volcanoes in Guatemala, often provides the region with a small amount of ash, providing important mineral resources for the soil.

■ altitude: 1400-1800m

■ annual rainfall: 1500mm to 3000mm

■ average temperature: 12: 26 ℃

■ relative humidity: 70-90%

■ harvest season: December to February

■ soil: volcanic pumice

Main drying process of ■: Rizhao

■ shade species: Inga

Main topography of ■: highland plain and hillside

■ coffee tone: bright and stable acidity, full flavor and unique alcohol thickness