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Qianjie-introduction to Columbia Water-washed Green Jade
Huila, Narino and Tolima in southwestern Colombia are all producers of fine coffee, and almost all the top 10 Colombian coffee competitors come from these three producing areas, and they are also dominated by small coffee farmers with small yields and small farming areas.
The coffee in Huilan area has a strong taste and heavy texture. In particular, the coffee in Huilan area can be called high-quality coffee with the aroma of nuts, chocolate and caramel and suitable acidity.
Green jadeite is grown in the Garson and Gigante areas south of the Vera producing area (Huila) in Colombia, which has good climatic conditions, rich volcanic soil and high altitude environment. As a result, the production of coffee is less, so compared with mass-produced coffee beans, there is less use of chemicals or chemical fertilizers. These are all grown by small farmers, so they are particularly cautious and strict in the process of coffee processing, maintaining good coffee quality; the way of refining is washing and fermentation plus natural sun drying.
Colombian water washed green emerald
Products: 50% Tibica Typica, 50% Katimo Catimors
Grade: Supremo level
Production area: Huila Vera area
Sea pull: 1500 ~ 1800m
Particle size: 17, 18 mesh
Refining method: washing treatment method
Flavor: sweetness of caramel, dried longan, black sugar, aroma of sugarcane and vanilla cream
Knowledge: Colombia, the world's three largest exporters of coffee beans, the vast majority of Arabica beans.
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
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