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Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) EL CIPRES was originally a cattle farm, Isacio Javier ...
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Dec 31, 2019 0 views
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Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) EL CIPRES was originally a cattle farm, Isacio Javier Albir began to get involved in coffee production, planting many different varieties, such as Marsellesa, Parainema, Ca
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
EL CIPRES
Originally a cattle farm, Isaacio Javier Arbier (Isacio Javier Albir) began to dabble in coffee production, growing many different varieties, such as Marsellesa, Parainema, Catuai and Obata. The farm has also experimented with processing using natural, honey and water washing methods, usually fermentation for a long time. This year, we bought 10 bags of dried natural Marsellesa at Segovia Cafe (Cafetos de Segovia).
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