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Finca El Pino
Finca El Pino's boss, Juan Manuel Aguilar, is 29 years old. As a child, Juan watched her mother work day and night to maintain the small coffee farm she inherited from her husband and support Juan and his brothers and sisters.
Juan shared that he was more determined to help his mother when he saw his mother struggling with a hand-operated defibrillator. He hoped that he could grow big and strong and help her. After school in the afternoon, Juan went to the farm, picked up the green coffee that the picker had left on the lower branches and practiced pulping in his mother's small pulper to gain the strength to help her mother. When he was old enough, Juan took over the family farm and continued to run it to this day, bringing profits vital to buying food and providing education for his family.
Almonds, apple juice, almonds, toffee, cinnamon. Balance and cleanliness. Succulent, sour acidity.
Area
San Juan,Intibuca
Growth height
1492 masl
Arabica species
Catuai,San Ramon
Taste
Almonds, toffee, cinnamon
Alcohol thickness
Balance, cleanliness
Acidity
Juicy, sour
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