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With a soft balance of red berries, melons and vanilla, our Yiwu coffee is an elegant gift from the snow-capped mountains of Yunnan in southwest China.
There is no doubt that you will smell the soft aroma of tea. For us, this reminds us of the rich history of the region-the birthplace of tea and the hometown of the oldest tea tree in the world, which still thrives to this day.
Perhaps it is the clear landscape and cool climate that give this coffee a unique flavor. Or it grows in an area covered with dense subtropical forests and the greatest plant diversity in China.
One thing is clear: we believe that Yiwu, China has conveyed this diverse landscape and people's profound and vibrant tradition to modern coffee lovers.
Taste Notes:Tropical and medium-bodied with red berry, melon and vanilla notes
Process: Dried on Raised Beds
Region: Shigaoqing, Yunnan Province, China
Altitude: 1600 MASL
Variety: Catimor
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