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In the 1880s, coffee leaf rust destroyed many trees on the island, and coffee producers responded by replacing arabica coffee with liberica and robusta coffee. Both Liberian coffee and robusta coffee are more resistant to leaf rust, but their properties are not nearly as ideal as Arabica coffee. As a result, the coffee produced by these trees is usually used for low-quality commercial-grade coffee rather than premium coffee.
However, five plantations still grow Arabica coffee and have good processing facilities. The good coffee produced by these plantations meets the standards of premium coffee.
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