Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
What is exquisite washing? Shirley barrel fermentation?
The freshly picked coffee fruits are carefully washed, then fermented in Scotch sherry oak barrels ripe into whiskey for 30-40 days (about 15-20 ℃), before drying in the shade.
[? Huangtao Wulaga]
Country of origin: Ethiopia
Producing area: Guji? Wulaga town
Altitude: 1900m
Variety: Ethiopian native species
Treatment: insolation
Flavor description: yellow peach, passion fruit, green citrus, lemon, honey
Why have you never heard of Wulaga?
Wulaga Uraga production area is a very new small producing area, located in Guji, has been covered by the name of Guji, no one knows, until this year won the TOH?? The champion of the washing group officially entered the public view. It is the highest coffee producing area in Ethiopia, which makes the coffee in this area full of lively and changeable flavor.
