Coffee making fancy coffee floating ice coffee

Floating Ice Coffee Introduction:

The combination of ice cream and coffee has also been introduced a lot before, such as Italian-style Afachido coffee, which not only takes care of the ice cream crowd, but also makes a good combination of coffee and ice cream to make it taste richer. Watching the ice cream slowly melt in the black coffee liquid, delicious but also very beautiful. Today, Lao Cao brought the most common floating iced coffee on the market, which I believe can be seen in any cafe or cafe.

Floating Ice Coffee Ingredients:

Black coffee 200

Fructose 30

Vanilla ice age shower 1 ball

A little ice.

A little chocolate sauce.

Iced Coffee:

1. Black coffee can be extracted with a siphon pot and poured into the sherry. The sherry is placed in a container filled with ice and water and cooled over water.

2. Add fructose to the bottom of the glass, pour in black coffee and a little ice.

3. Finally, put a ball of vanilla ice cream in the mouth of the glass, and sprinkle with a little chocolate sauce can be.