Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Operation Cherry Red is led by Dutch trading company Trabocca BV and sponsored by the Dutch government. Professional cup testers are also stationed in the production area to ensure the quality of each batch of output.
Trabocca selects micro-batches of coffee (about 1500 to 3000 kg), Trabocca will specify the harvest plan of micro-climate area, hand-harvest fully ripe red coffee cherries, and hand-select mature red coffee cherries in stages (hence the name Red Cherry Project).
Hand brewed coffee Ye Jia Xue Fei OCR red cherry plan brewing method:
Filter cup: V60 filter cup
Powder dosage: about 15g
Brewing: Powder-water ratio: 1:15
Water temperature: 88-89 degrees
Grindability: medium fine grind (granulated sugar size)
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