Cuba, the Global Coffee producer

Cuba, the Global Coffee producer

It would be a pity if the country that makes the best cigars doesn't have the best coffee to match it. The best coffee in Cuba (Cuba) is Turqumo or Extra Turquino. Tujino is a coffee grade, not a place name, just like Blue Mountain. This coffee has a pure flavor and moderate granules, and because it is grown at lower elevations, its acidity is lower than that of many coffees grown in Central America. If not affected by the political climate, there is no doubt that Cuba will become an important supplier of coffee to the United States and Japan.

Flavor: full of particles, full of intoxicating tobacco flavor

Recommended baking method: medium to deep, excellent mixing

Evaluation: good

A brief introduction to the flavor of Cuban coffee

1. Particles: 3 stars

2. Acidity: 2 stars

3. Equilibrium: 3 stars