Coffee beans in full contact!

The coffee just picked from the coffee garden, with branches and leaves with coffee fruit, the coffee fruit is absolutely fresh, the flesh still keeps the sweet taste, after my dissection, the structure of the coffee is complete and thoroughly revealed. Now share with all friends!

This is an integrated picture of coffee branches, leaves, fruits, dissected flesh, seeds, and roasted coffee beans.

The coffee beans are very fresh because they have just been picked.

We have tried the coffee fruit before dissection, and the flesh inside is very good!

If you cut open the peel, you can see the pulp and endothelium inside.

The endosperm of coffee beans has an outer shell, which we use to grow is the endosperm with a shell in the middle, which cannot be planted if the shell is removed.

Coffee beans in coffee fruits generally have a single embryo (that is, our common round beans), double embryos are the most common, and the shape of three embryos is slender.

Wash clean and cut the inner shell, you can see the coffee raw beans, we can also see the silver skin glued to it, the upper layer is some imported raw beans, which have been kept for nearly a year.

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Coffee beans are in full contact!