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The surface of coffee beans can easily tell whether coffee beans are good or bad.

Published: 2026-09-29 Author: World Gafei 👁 179 views
Last updated 2026-09-29 — Good coffee beans: neat and shiny, roasted by single stir-fry. After brewing and cooking, spray mellow, full stamina. Poor coffee beans: the shape is different, and the individual is incomplete. After cooking, it is light and fragrant, but not sweet enough.

Good coffee beans: neat and shiny, roasted by single stir-fry. After brewing and cooking, spray mellow, full stamina.

Poor coffee beans: the shape is different, and the individual is incomplete. After cooking, it is light and fragrant, but not sweet enough.

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