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1 choose 118 grams of coffee beans and grind them into powder.
Put 100 degrees boiling water into the brewing pot and quickly stir with the coffee powder.
3 fully stir and soak in the brewing pot for 4 minutes.
After 44 minutes, filter with a flannel filter, then pour it into a special coffee pot and pour it to the guest.
(it should be noted that both the coffee maker and flannel must be hot when filtering, and the density of flannel in hot water ensures the most reasonable filtration of coffee grounds.)
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