Ethiopian Red Cherry Project Sunshine Yejaric Coffee Flavor and aroma description
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) flavor description: raw beans with sweet fruit aromas, dry aromas with sweet citrus aromas, taste s...
Specialty Beans
World Gafei
Sep 12, 2017 0 views
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Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) flavor description: raw beans with sweet fruit aromas, dry aromas with sweet citrus aromas, taste sweet and sour green apples and strawberries, ripe peach, cantaloupe and purple berries, fruit juice taste sour and delic...
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Flavor description: raw beans with sweet fruit aromas, dry aromas with citrus sweetness
Taste sweet and sour green apples and strawberries, ripe peach, cantaloupe, purple berry aromas, fruit juice taste sour and delicate, light flower aftertaste sweet honey flavor.
* Baking sharing: shallow baking to retain delicate fruit acidity, delicate aroma and layers
* Commodity specifications
Country: Ethiopia
Producing area: Kochel
Manor: REKO
Grade: OCR tanning G3
Raw bean treatment: traditional solarization
Altitude: 1850 Murray 2100 meters
Variety: Heirloom
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