Coffee machine cleaning work is very important, in general, regular cleaning of the machine cleaning, Italian coffee machine cleaning work is no exception, such as cleaning the machine from time to time, not only can better maintain the machine to extend its service life, but also to improve or protect the quality of the coffee produced. In general, the daily cleaning and maintenance of Italian coffee machines is mainly a recoil
2014-07-24 Coffee knowledge espresso machine coffee machine cleaningThe Belgian coffee pot is also known as the balanced plug pot (Balancing Siphon), and some people call it the Vienna coffee pot. This kind of pot brews coffee in the way of vacuum siphon and uses the lever principle to convert the pressure generated by the alternation of cold and heat to drive the mechanical part of the coffee pot. The Belgian coffee pot consists of a transparent glass pot with coffee powder and a closed type with boiling water plated with nickel or silver.
2014-11-07 Coffee knowledge coffee brewing coffee maker Belgian royal coffee makerThe Belgian coffee pot is also known as the balanced plug pot (Balancing Siphon), and some people call it the Vienna coffee pot. This kind of pot brews coffee in the way of vacuum siphon and uses the lever principle to convert the pressure generated by the alternation of cold and heat to drive the mechanical part of the coffee pot. The Belgian coffee pot consists of a transparent glass pot with coffee powder and a closed type with boiling water plated with nickel or silver.
2014-05-19 Coffee knowledge coffee pot brewing methodThe Belgian coffee pot is also known as the balanced plug pot (Balancing Siphon), and some people call it the Vienna coffee pot. This kind of pot brews coffee in the way of vacuum siphon and uses the lever principle to convert the pressure generated by the alternation of cold and heat to drive the mechanical part of the coffee pot. The Belgian coffee pot consists of a transparent glass pot with coffee powder and a closed type with boiling water plated with nickel or silver.
2015-04-23 Belgium Royal Coffee Pot brewing Beautiful aka balanceIt has been more than a week since Oscar moved home from a single cup, and it is estimated that there are more than 20 cups, so he is going to clean it up this afternoon. The daily cleaning and maintenance of Italian coffee machine is mainly recoil and remove some parts for soaking. Recoil is a way to clean the waterway of coffee by using the pressure generated by the coffee machine and cleaning powder. Reverse
2014-08-28 Italian coffee maker routinely cleanedIt has been more than a week since Oscar moved home from a single cup, and it is estimated that there are more than 20 cups, so he is going to clean it up this afternoon. The daily cleaning and maintenance of Italian coffee machine is mainly recoil and remove some parts for soaking. Recoil is a way to clean the waterway of coffee by using the pressure generated by the coffee machine and cleaning powder. Reverse
2014-08-22 Coffee knowledge cleaning coffee machine Italian coffee machineBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-02 Coffee plant altitude why so importantTurkish coffee, on the other hand, carries its heavy cultural atmosphere and mysterious atmosphere. Turkey's coffee culture dates back to the 16th century, and people there still retain its oldest method of making coffee. They grind the deeply roasted coffee beans into fine powder, add sugar and cold water, simmer over low heat for half an hour in a coffee brewer made of red copper, and make a small cup of 2.
2014-08-12 Its coffee culture can be traced back to the 16th century Turkey coffee moreThe daily cleaning and maintenance of Italian coffee machine is mainly recoil and remove some parts for soaking. Recoil is a way to clean the waterway of coffee by using the pressure generated by the coffee machine and cleaning powder. Recoil can use a blind bowl, that is, a bowl of concern without blinding eyes. I use a plug to plug the eye of a single powder bowl, and then in the powder bowl.
2015-12-03 Italian coffee maker Oscar routine cleaning keeping one coffee the mostIt has been more than a week since Oscar moved home from a single cup, and it is estimated that there are more than 20 cups, so he is going to clean it up this afternoon. The daily cleaning and maintenance of Italian coffee machine is mainly recoil and remove some parts for soaking. Recoil is a way to clean the waterway of coffee by using the pressure generated by the coffee machine and cleaning powder. Meaning
2016-04-05 How to clean coffee maker Italian Oscar regular correct Os"usage": 1. Strap the siphon filter cloth, put it into the glass, aim at the center of the container, and press the plug hole above the moisture at the same time. two。 Fill the water receptacle with hot water (400cc) and tighten the injection nozzle. (the faucet is on and off) 3. The alcohol holder is filled with about 7 minutes of alcohol and the height of the wick is adjusted (about 0.5 cm higher than the lampholder). 4. Grind coffee powder a little, coffee spoon 4 flat spoon
2014-09-18 Coffee knowledge coffee utensils Belgian pot practicesCleaning Machine-Second Golden Rule-Coffee grease will stick to surfaces that coffee liquid will touch. Because of its chemical instability, the deposited oil quickly becomes bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rancid. The bad news: American coffee shops have a common problem with dirty machines.
2015-05-25 Italian Coffee Machine Cleaning Machine Tips Second GoldAs long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard
2014-08-30 Coffee knowledge cleaning coffee machine Italian coffee machine(Ⅷ) Chapter 8 cleaning machines-the second golden rule is that coffee grease will continue to stick to the surface that the coffee liquid touches. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes.
2015-10-17 David Schomer ESPRESSO COFFEEThe charm of the Philharmonic pressure. The reason is that it is easy to make, tastes clean, and it can be adjusted according to our taste. It is first soaked by water injection. Then rely on a certain amount of pressure to extract the water mixed with coffee through the filter. Because the filter paper has a certain density, the particles that do not dissolve with water are filtered, leaving behind coffee with a clean taste. The article is the most
2015-08-24 Philharmonic charm 30 seconds press out one cup boutique coffeeAs long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard
2014-12-04 Coffee common sense making Espresso cleaning machine if coffee(Ⅷ) Chapter 8 cleaning machines-the second golden rule is that coffee grease will continue to stick to the surface that the coffee liquid touches. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes.
2015-03-13 David Schomer ESPRESSO COFFEEAs long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard
2015-02-28 Cleaning Italian coffee machine machine second gold if coffee experience touch(1) structural analysis BRIKKA is BIALETTI's flagship mocha pot BRIKKA is aluminum, why this model is made of aluminum, and we can look back at the model of BIALETTI, and we can see that it evolved from MOKA EXPRESS, and the MOKA EXPRESS is a very old star anise pot, and it's the best entry-level model for mocha pots, because people believe in the fire of star anise pots.
2015-01-21 Brewing coffee coffee maker mocha pot BRIKKA user manual structure pointsHow to operate the siphon pot to siphon the physical properties of coffee may be complicated, but the process is not mysterious. Coffee has nothing to do with your attitude, handmade bamboo sticks or stirring techniques, because no matter what method is used, a good siphon pot can extract a reasonable amount evenly from the whole range of coffee extraction at the right temperature. When the upper pot is tightened and the lower pot is screwed
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