Introduction to the varieties of boutique coffee beans Indonesia & #160; Manning

Colombia # 616: from Finca Veracruz Manor, Antioquio region, Colombia, 1650m above sea level, washed after cold fermentation and dried in silo for 24 hours, Caturra species. Flavor description: White grape, litchi, mixed ripe fruit, full-bodied. Veracruz is a small fine estate in Santa Barbara, where it produces the finest coffee.