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Introduction of Coffee Flavor description and Grinding characteristics of varieties in Hassanda Coffee Garden, Ecuador

Introduction of Coffee Flavor description and Grinding characteristics of varieties in Hassanda Coffee Garden, Ecuador

Mr. Diego Vega, Chief Commercial Officer of Ecuador's Export and Investment Promotion Agency, and CEO Erika Wang of Yingcai Institute attended the event and introduced Ecuador's diverse coffee producing areas, such as Loja, Imbabura, Zamora, Vilcabamba and Galpagos. Ergua

2016-10-14
Introduction to the description of taste and flavor of Ecuadorian coffee varieties

Introduction to the description of taste and flavor of Ecuadorian coffee varieties

Mr. Diego Vega, Chief Commercial Officer of Ecuador's Export and Investment Promotion Agency, and CEO Erika Wang of Yingcai Institute attended the event and introduced Ecuador's diverse coffee producing areas, such as Loja, Imbabura, Zamora, Vilcabamba and Galpagos. Ergua

2016-10-12
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