Country of origin: Colombia, Colombia
Production area: Koka Cauca
Variety: Geisha
Altitude: 1950-2050 Meters
Treatment: washing Washed
Flavor description: lemon, orange, black tea, fruit juice, honey, lasting sweetness
Manor: Cymbidium Bolivar of Colombia
Country of origin: Colombia, Colombia
Producing area: Cymbidium Huila
Variety: Castillo,Caturra
Altitude: 1550-1700Meters
Treatment: washing Washed
Flavor description: rich sweetness, clean, balanced, dark chocolate, vanilla
Manor: Raminita model student
Country of origin: Colombia, Colombia
Producing area: Nano Narino
Variety: Borbon,Caturra,Typica
Altitude: 1600-2200Meters
Treatment: washing Washed
Flavor description: bright fruit, caramel sweetness, cocoa finish, excellent grease
Manor: small Farmer batch Tolima 1983
Country of origin: Colombia, Colombia
Producing area: Tolima, Tolima
Variety: Caturra,Colombia,Bourbon
Altitude: 1950-2050Meters
Treatment: washing Washed
Flavor description: plum, chocolate, milk, grapefruit, malic acid
Manor: Saint Ario Manor Red Bourbon
Country of origin: Colombia, Colombia
Production area: Koka Cauca
Variety: Red Bourbon
Altitude: 1950-2050 Meters
Treatment: washing Washed
Flavor description: fruit juice, apple, flower, plum, good sense of balance, obvious sweetness
Manor: Saint Ario Manor Red Iron Bika
Country of origin: Colombia, Colombia
Production area: Koka Cauca
Variety: Red Typica
Altitude: 1950-2050 Meters
Treatment: washing Washed
Flavor description: plum, chocolate, jasmine
Manor: Saint Ario's Manor in summer
