A brief introduction to the Variety treatment method for describing the Flavor of Diamond Mountain Coffee Manor in Costa Rica
Country: Costa Rica; production area: central Valley Grade: SHB; treatment: red honey treatment altitude: 1300-1500m; Variety: Caturra, Catuai Flavor description CUPPING NOTES: mango, dried fruit, cof...
Specialty Beans
World Gafei
Feb 28, 2017
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Country: Costa Rica; production area: central Valley Grade: SHB; treatment: red honey treatment altitude: 1300-1500m; Variety: Caturra, Catuai Flavor description CUPPING NOTES: mango, dried fruit, coffee fruit, honey Mango,Dried Fruit,Coffee Cherries,Honey Ras Lajas Manor Yellow honey treatment Las Lajas Estate
Country: Costa Rica
Producing area: central valley
Grade: SHB
Treatment method: red honey treatment
Altitude: 1300 to 1500m
Varieties: Caturra, Catuai
Flavor description CUPPING NOTES: mango, dried fruit, coffee fruit, honey Mango,Dried Fruit,Coffee Cherries,Honey
Treatment of Las Lajas Estate Yellow Honey with Yellow Honey in La La Haas Manor
Country: Costa Rica
Producing area: central valley
Grade: SHB
Treatment method: yellow honey treatment
Altitude: 1300 to 1500m
Varieties: Caturra, Catuai
Flavor description CUPPING NOTES: honey, tropical fruit, maple syrup, melon Honey,Tropical Fruit,Maple Syrup,Melons
Treatment of Las Lajas Estate Red Honey with Red Honey in La La Haas Manor
