El Salvador Elephant Bean San Leticia Manor Coffee Brand Flavor
Coffee: 100% Arabica coffee beans
Treatment method: washing and sun treatment
Coffee variety: Bourbon
Particle size distribution: water content 10.48 plus or minus 0.5% (5 repeats)
1.15 percent of raw beans plus or minus 0.15g/CM3
Judge: Mr. Xu Guozhi, evaluation baker: Mr. Zhang Bocheng
Judges: Mr. Guo Weiping, Mr. Zhang Wenwei, Mr. Zhang Bocheng, Mr. Zhang Jinyuan.
Elephant beans are grown in many countries, mainly in Guatemala, Mexico, Nicaragua, Honduras, El Salvador. Did you find out? The main producing areas of elephant beans are basically in Central American countries, while the characteristics of Central American coffee beans are balanced, light and elegant, mild and full taste, slightly sour, belonging to the gentle school of coffee. The best quality and most representative elephant beans grow in two neighboring countries, Mexico and Guatemala. Let's take a look at these two famous BIG BEANS.
