How to adjust the grinding degree of mythos one bean grinder
Step 1: after grinding with a small amount of beans according to the grinding sample, through observation and finger kneading, roughly adjust.
Step 2: then follow the routine operation, keeping in mind that it must be a routine operation, and the method of operation is almost unchanged for filling and pressing powder. This is to avoid excessive errors in human operation, mistakenly thinking that it is a machine problem in judgment, and making wrong adjustments.
1. French kettle-rough grinding (5-6 scale of Pegasus bean grinder, visually between yellow sugar and granulated sugar particles, or similar to yellow sugar)
two。 Siphon pot-medium grinding (4-5 scale of Pegasus bean grinder, visually similar to granulated sugar)
3. Hand punch pot, smart cup-medium fineness grinding (3-4 scale of Pegasus bean grinder, slightly finer than white granulated sugar)
4. Electric drip filter (American coffee maker)-slightly finer than medium fineness (3 scales of Pegasus bean grinder, slightly thicker than fine salt visual observation)
5. Mocha pot, small pressure coffee machine-fineness grinding (1-2 scale of Pegasus bean grinder, visually grainy)
6. Mainstream household Italian coffee machine-partial fineness grinding (1 scale of Pegasus bean grinder, grainy feel by hand)
