Introduction to the Variety characteristics of Flower Butterfly Coffee Bean Flavor description in Bogut Jade Manor, Panama

Origin: Panama, Poquete

Cooperative: CASA RUIZ Caesar Luis

Estate:La Berlina Estate Berlina

Altitude:1,500-1,700

Treatment method: washing

Breed: Geisha Summer Rose

Aroma: Mango, apricot, orange and other complex fruit flavors

Palate: Cocoa finish, clean, elegant, medium thick body

Brewing suggestion: 93° water temperature hand brewing

Coffee varieties: Geisha, Catuai, Caturra

Planting altitude: 1400-1700M

Annual rainfall: 3200 mm

Average temperature: about 14-25℃

Soil type: Volcanic soil

Classification Standard: SHB

Treatment method: washing method

Harvesting Method: Manual Harvesting

Relevant certification: N/A

Raw beans specification: 18 mesh

Harvest year: 2015

Cup test results: Apple, Potato, Maple syrup, Lemon Citrus, Coffee blossom, Roasted hazelnuts, Dark chocolate

Fragrance: jasmine, citrus, tea, honey

Aroma: berry, floral, oily, vanilla, citrus

Flavor(sip): Juice sweet, sour, delicate, non-irritating, good cleanliness, bergamot, honey, citrus, spices, flowers, berries, tea, cherries, delicate finish, persistent aroma, Geisha flavor of classic Emerald Manor